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Fond of fondue? Canned treat tops our global launches list
By Amy North2016-03-16T13:06:00+00:00
Fond of fondue but too impatient to wait for everything to melt into a sticky delicious mess? Laura Secord has the answer in the form of its Milk Chocolate & Salted Caramel Fondue (CAD$7.99/£4.06) in a can. Simply heat in boiling water and dip away.
Made with 100% Taiwanese slow braised peanuts, Taisun’s Peanuts Soup (TWD 39.00/£0.86) is said to have a soft and smooth texture with a sweet taste. It’s ready to eat straight from the can and contains no artificial flavours or preservatives.
“A day without strudel is like a sky without stars,” said Emperor Franz-Joseph of Austria. Hanauer is hoping to brighten up everyone’s day with its Viennese Apple Strudel (€4.80/£3.71) made with sour-sweet apples, dark raisins and butter roasted breadcrumbs.
There’s protein galore in Wangzi’s Pine Nut Milk (CNY 5.00/57p) which is made using imported Australian milk powder and wild red pine nuts from North East China. It features an equal ratio of animal protein and plant protein.
This funky looking fish is fancy and environmentally friendly, having been certified by the Marine Stewardship Council. RügenFisch Feinstes Fine Herring Fillet in Tomato Sauce is also reasonably priced (€0.99/76p).
Bakallino’s Nut-Flavoured Fudge Cream (PLN3.99/73p) is ready-to-eat straight from the can so can be applied directly to waffles, cakes and other scrumptious desserts. It retails in a 400g can bearing a recipe idea.
One ready meal, three parts. Toque du Chef Cuisiner du Monde’s Chicken & Beef Royal Couscous (€1.99/£1.54) is a meal kit comprising of a tin of veggies, chicken and beef in a spicy sauce, a pot of couscous and a spice sachet.
Oat drinks are in right now. The ideal breakfast or snack for busy people on the go, Gloria Actiavena’s Milk with Oatmeal and Cinnamon (4x240ml PEN10.00/£2.09) is free from lactose, and formulated with oats, protein, calcium and vitamin D.
This high-protein Vegie Delights Nutmeat (AUD$4.15/£2.06) is a versatile meat substitute made from wheat, gluten, and peanuts. It can be sliced for burgers, mashed for rissoles, or diced for casseroles and pasta.
Imagine the delicious flavour of French-favourite macarons in a spoonable dessert cream. Albona has made that a reality with its Almond Macaron Flavoured Dessert Cream (€1.89/£1.46) retailing in a 400g pack.
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