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  • Suntory’s Tom Bell on Ribena, rats and Robin Hood

  • William Jackson Food Group appoints Paul Murphy as CEO

  • Poundland axes a dozen director roles in leadership restructure

  • Asda gives £3.2m to community groups as food poverty continues to bite

  • Morrisons appoints new board member in senior management shake-up

  • Ferrero appoints Craig Barker as UK&I MD, replacing Philippe Steyaert

  • Aldi to fund 125 Marine Conservation Society beach cleans

  • B Corp’s new standards will hold business leaders to account

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  • Iceland Foods CEO Tarsem Dhaliwal on keeping it in the family

  • JW Filshill’s Simon Hannah on AI, tech and staff mental health

  • Tom Molnar’s simple mantra at Gail’s: doing bread better

  • Renée Elliott’s story of Planet Organic’s ‘miracle’ turnaround

  • Kris Boger on his mission to grow sales on TikTok

  • Farshad Kazemian: the butcher on a sustainable mission

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