All The Grocer articles in 2 April 2011 – Page 2
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News
Sanex range turns Zero% into a hero
Sanex is planning to show shoppers that less can be more with its new range of bath and shower products.The Sanex Zero% range, which includes three shower gels tailored to different skin types (rsp: £1.89) and a foam bath (rsp: £3.19),...
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News
Online shoppers show taste for fruit and veg
Online shoppers are developing more of a taste for fresh foods, with fruit and veg emerging as key growth drivers in online grocery retail.Seven of the 10 fastest-growing online categories in 2010 were accounted for by fresh foods,...
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News
Marwood takes up non-executive role in field marketing
Outgoing Spar MD Jerry Marwood has been appointed as a non-executive director of field marketing agency exPD8. He will advise the agency on promotional compliance in c-stores as the agency looks to bolster its presence in grocery....
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News
Nuclear sushi fears unwarranted, say ‘Japanese’ suppliers
UK fans of Japanese cuisine need not fear radiation levels - because the majority of Japanese food imported into the UK doesn't actually come from Japan, importers and wholesalers are stressing.
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News
Third-party premises face HMRC raids
Customs officers can now raid rented garages and homes as part of its investigations into alcohol and tobacco duty fraud. Revised legislation has widened the definition of premises used by a trader to include those owned by a third…
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News
Undercover exposé of Sainsbury’s van safety
Sainsbury's home delivery operation has been severely criticised in terms of road safety after a reporter worked under cover as a driver for four months. Tim Blakemore, managing editor of Commercial Vehicle Engineer, worked as a driver...
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Interviews
The value engineer: Heineken UK's Stefan Orlowski
After beer and cider was again refused a lifeline in last week’s Budget, Britain’s biggest brewer is making its own plans to inject life into the sector. And they involve a ladder. Nick Hughes speaks to Heineken UK MD Stefan Orlowski
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News
Pernod Ricard plans premium spirit drive
Pernod Ricard has unveiled an initiative to ramp up sales of premium spirits. The company, which generates three-quarters of its revenue from premium spirits, said it was launching the Premium Edge strategy as the future of spirits...
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News
Focus On Yoghurts & Pot Desserts: Is the pot half full or half empty?
After growing strongly, the yoghurts & pot desserts category has slowed as commodity hikes have hit home. Could big pots and big brands hold the answer, asks Simon Creasey
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News
Focus On Yoghurts & Pot Desserts: Innovations
Last month New Zealand duo Mark Collins and Cara Cunningham launched Little Melton, a small-batch artisan yoghurt made from British milk, and local ingredients wherever possible.
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News
Denbies is first English wine in Tesco Finest range
England’s largest vineyard has produced a 2011 white wine exclusively for the Tesco Finest range marking the first time the retailer has selected an English wine to join the Finest line-up.
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Analysis & Features
Party is over, but what’s the damage to Tesco from Double the Difference?
As consumers fume amid a press furore, was Double the Difference just embarrassing for Tesco or does it reveal deeper problems?
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News
Dairy Crest website pushes up milk price
Dairy Crest has increased the price of a pint of milk sold through its Milk & More doorstop delivery service by 3p.The move, announced last weekend, means one pint of semi-skimmed Countrylife milk in a glass bottle bought through...
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News
Kids coaxed into eating more fruit and veg with toys
A carrot is about to be dangled in front of kids alongside a host of other cuddly toy fruit and veg characters to show them ‘the friendly side of fruit and veg’ and encourage them to eat their five-a-day. The Goodness Gang, an…
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News
Lidl to sell ‘high-end’ Royal china
Lidl is launching a set of fine-quality bone china to commemorate this month's Royal Wedding.The discounter has secured a deal with Royal Worcester to design the mug and plate, which will be decorated in the UK. The items will make Lidl...
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News
Focus On Yoghurts & Pot Desserts: Cheesecakes lead way for chilled desserts
Chilled desserts has seen the best growth over the past two years, up nearly 10% in 2009 and 3.5% in 2010. This is due primarily to price increases.
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News
Collier’s cheese delisting sparks fear of wider cull
Collier’s Powerful Welsh Cheddar has become the first victim of a branded Cheddar category range review by Sainsbury’s.
The retailer this week confirmed that it had stopped stocking Collier’s supplied by Fayrefield Foods with effect… -
Comment & Opinion
Saturday Essay: We must stop exploitation in the supply chain
Retailers bearing down on suppliers but taking a hit on behalf of consumers? It just doesn’t add up, says Peter Kendall
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News
JTI thinks small with Calisto cigar to tap miniatures market
A new miniature brand dubbed Calisto is Japan Tobacco International's attempt to meet the shifting demand in the cigar market.Cigar smokers have been switching to smaller versions since the introduction of the ban on smoking in public...
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Comment & Opinion
Editor's Comment: I doubt Tesco’s new promotion mechanic, the BOGIFPC, is going to catch on
Have you read any of Philip Clarke's tweets (twitter.com/clarkepatesco)? In an otherwise low-key start for Tesco's new CEO, he's been informing his 2,767 followers (including rivals, I can assure you), of his whereabouts.
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