All Alcoholic drinks articles – Page 34
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NewsThe Restaurant Show joins UK Food & Drink Shows
Next year’s Restaurant Show will be held at the NEC Birmingham from 29 April to 1 May
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NewsThatchers eyes ‘dark fruits’ trade-up with new Apple & Blackcurrant variant
‘Dark fruits’ makes up over half of all cider sold in the off-trade and Thatchers wants in on the action
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NewsPost-Brexit reforms for de-alcoholised wine ‘risk misleading’ consumers
Producers must be made to put key production information on pack, according to the WSTA
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Comment & OpinionHow anti-obesity medicines are hitting fmcg shares
With rising numbers of patients on these medications, volume growth particularly for less healthy food and alcohol sub-sectors could be impacted, says Warren Ackerman, head of European consumer staples research at Barclays
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Comment & OpinionCoca-Cola’s vodka lemonade NPD will win, but it’s a bit dull
Sprite and Absolut feels like Coca-Cola playing it safe
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ProfilesMy Alternative CV: Whitebox Cocktails’ Ben Iravani on Tupac and brutal honesty
‘There needs to be more support for up and coming brands that can show traction. The big boys always dominate financially which makes it very hard to get seen’
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Category ReportThe dragon’s dram: Welsh food and drink category report 2023
Whisky distillers are helping to drive a Welsh food and drink sector increasingly associated with provenance and quality
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NewsCoca-Cola and Pernod Ricard team up on Absolut Vodka and Sprite RTD
It comes after Coca-Cola partnered with Brown-Forman on a Jack Daniel’s and Coca-Cola RTD in November 2022
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InterviewsChapel Down CEO Andrew Carter on comebacks, climate change and raising capital
Nearly a decade after a tumultuous exit from one of wine’s biggest players, Andrew Carter is fizzing with excitement at the opportunities presented by English sparkling
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Comment & OpinionEva Longoria has fun emulating Stanley Tucci in Searching for Mexico
Longoria following a near identical format to her executive producer’s trip to Italy
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NewsDiageo launches scotch whisky regenerative agriculture programme
The spirits giant is to work with 20 key barley and wheat farm growers to ‘advance locally suitable regenerative agricultural interventions’
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Comment & OpinionEnglish wine is evolving fast and its brands are going global
The great houses of English winemaking are busy sponsoring, activating, partnering, developing comms and building their brands, says Nick Woods, partner at Sunny Side Up
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NewsMolson Coors to pump £10m into Tadcaster brewery expansion
The investment will take place over a two-year period and increase capacity as well as reduce emissions
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NewsBeer fear over climate change impact on global hop harvests
Rising global temperatures and extreme weather events are having a big impact on hop production
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NewsSt Peter’s Brewery seeks retail expansion for Curious Brewery and Wild Beer Co following acquisition
CEO Derek Jones said the acquisition gave the Suffolk-outfit ’a fairly formidable portfolio’ of brands
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NewsLosses widen at Innis & Gunn as rising costs hit profitability
The cost of energy was cited as a significant factor in the brewer’s losses
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NewsSarah Jessica Parker readies UK launch for lower-alcohol wine duo
Parker told The Grocer lower-alcohol products were ‘a growing part of the spirits and the wine industry’
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NewsAber Falls gains Welsh whisky GI status
The brand was left off the initial list of products handed UK GI status in July
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NewsCurious Brewery and Wild Beer Co sold to St Peter’s Brewery
The sale means a second change of ownership in a year for The Wild Beer Co
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NewsNyetimber set for ‘biggest ever’ wine harvest
It comes as production of English wine has increased by 130% in the space of five years