All Alcoholic drinks articles – Page 372

  • News

    Renée Elliott

    2000-03-11T00:00:00Z

    Planet Organic After an initial stint in the wine trade as a writer and then a rep, Elliott was inspired by an organic supermarket in the US and conceived the idea of Planet Organic. She got a feel for shopkeeping as assistant store manager at...

  • News

    Safeway looks east for new wines

    2000-03-11T00:00:00Z

    In its efforts to provide more points of interest on its wine shelves, Safeway has looked east for its latest collection of new wines. These come from Georgia, the Ukraine and Rumania, which join styles the multiple already stocks from Bulgaria,...

  • News

    Bass brewery bid by Heineken

    2000-03-11T00:00:00Z

    Dutch giant Heineken is making the running for the Bass brewing division. It confirmed that it was preparing a bid for the UK's number two beer business, but appeared to discount a bidding war, saying it accepted that other parties may pay a higher...

  • News

    Refreshing washing

    2000-03-04T00:00:00Z

    Whitbread plans to boost awareness of Heineken with a £3m spring campaign which includes a new TV ad. This will run from the middle of April on ITV, C4, C5 and satellite. The new ad continues the How Refreshing­How Heineken campaign and features...

  • News

    Matthew Clark sees red

    2000-03-04T00:00:00Z

    in the cider market A new national cider brand has been unveiled by Matthew Clark. After tests last year in Tyne Tees it is bringing out Red C in 440ml cans and two litre PETs. This is the first major brand launch in cans in the long ...

  • News

    Spirit of the net

    2000-02-26T00:00:00Z

    The Organic Spirits Company is planning to launch an internet site for its organic gin Juniper Green. It already has a site up and running for its organic vodka Utkins UK 5. Both brands have been on exclusive distribution with Sainsbury. Managing...

  • News

    Mine's a pint, luv

    2000-02-26T00:00:00Z

    Could this be the beginning of the end for Carling, the UK's leading lager? Crazy as it may sound, news that Bass is considering flogging its brewing division raises questions about the future of some of the country's best loved beer brands. The...

  • News

    CORKS POP IN GALLO PROMOTIONS

    2000-02-26T00:00:00Z

    Ernest & Julio Gallo Winery UK has promoted four members of its sales team to head up the company's four new business units. The team includes three former national account managers. Lloyd Stephens becomes unit manager for the grocery sector...

  • News

    Castaway a little longer

    2000-02-26T00:00:00Z

    A limited offer bigger bottle has been introduced for the wine cooler Castaway. The switch is from 200ml to 275ml and the new bottle will be available in the off-trade for a limited period from March (rsp 99p). The offer will be backed by point of...

  • News

    Maxxium makes an impact with raft of brand launches

    2000-02-26T00:00:00Z

    Brand extensions for The Famous Grouse, a mass market cognac from Rémy Martin, and two new Riojas from Faustino have been unveiled by Maxxium UK this week. The global sales and distribution company Maxxium Worldwide, which is a joint venture...

  • News

    By gum ­ now it's a wine!

    2000-02-19T00:00:00Z

    The latest in the long line of weird and wonderful names used for Australian wine brands is Up a Gum Tree. This is an own brand created for Vinoceros by McGuigan brothers of South East Australia. The name is the inspiration of Vinoceros md Nick...

  • News

    Safeway works to get premixes right

    2000-02-19T00:00:00Z

    An over cautious approach to the emerging premixed spirits sector cost Safeway millions according to research it carried out with Bacardi-Martini. Like the other major multiples it took heed of public outrage over alcopops three years ago, curbed...

  • News

    Esme Johnstone, owner of Chateau de Sours,has launched a web

    2000-02-19T00:00:00Z

    Walter Siegel has been appointed UK agent of Margan Family Winegrowers in the Hunter Valley, Australia and will be bringing in limited quantities of its wines. Whitbread is planning a new draught lager for the on trade called GB which will be...

  • News

    Byers on tissue-thin ground

    2000-02-19T00:00:00Z

    If you're a regularly coiffeured, dog loving, computer games and music buff, who suffers from frequent calls of nature after swigging gallons of coffee, Coca-Cola and lager, then New Labour has news for you. You're feeling the effects of Rip-off...

  • News

    THE EXPERT Arabella Woodrow

    2000-02-19T00:00:00Z

    Master of Wine and wine buyer for Forth Wines It has a rather odd red colour, although I know it is meant to be red. It is very fizzy but the bubbles go quickly. It has a strong, bitter, hoppy nose and a lightish bitter watery taste. There is ...

  • News

    THE EXPERT Arabella Woodrow

    2000-02-19T00:00:00Z

    Master of Wine and wine buyer for Forth Wines A pale greenish colour with an aromatic rounded nose, with grass, lemon and hazelnut overtones. Not too astringent. It is robust with a good acid balance but a little dry for the mass palate. I found...

  • News

    THE EXPERT Arabella Woodrow

    2000-02-19T00:00:00Z

    Master of Wine and wine buyer for Forth Wines This has a deep amber colour and medium froth. It has quite a strong coarse hoppy aroma which is not particularly subtle. I find this rather dry, austere and bitter, with rather a short finish to it. I...

  • News

    THE EXPERT Arabella Woodrow

    2000-02-19T00:00:00Z

    Master of Wine and wine buyer for Forth Wines This has a pale straw colour with smallish bubbles. Has a green apple nose which is quite lively. A typical cava without showing any real class. Crisp and dry in the mouth with a clean appley flavour ­...

  • News

    THE EXPERT Arabella Woodrow

    2000-02-19T00:00:00Z

    Master of Wine and wine buyer for Forth Wines This has a clear colour with large bubbles. It has a slightly medicinal nose and is reminiscent of tonic and lime peel. It seems fairly innocuous in the mouth and is probably more alcoholic than it...

  • News

    THE EXPERT Arabella Woodrow

    2000-02-19T00:00:00Z

    Master of Wine and wine buyer for Forth Wines This smelled stale and musty. The sparkling Californian base wine underneath was probably quite nice but it was ruined by the additives. It had some very medicinal notes and tasted a bit like herbal...