All Ambient articles – Page 90

  • News

    Princes’ Quick way to fill gap

    2005-10-15T00:00:00Z

    Princes is making its first entry into ready meals with an ambient product it claims rivals the taste and quality of fresh alternatives.Quick Eat! is a long-life ambient pot range of light meals including a mix of protein and carbohydrate in a...

  • News

    Heinz means business on salt

    2005-10-01T00:00:00Z

    Heinz will become one of the biggest food brands to alter its packaging with a salt awareness message, timed to coincide with a multi-million pound government campaign launching on October 10.The company hopes to underline its commitment to...

  • News

    The Acid Test

    2005-10-01T00:00:00Z

    >>consumers and buyers give their views on the latest product launchesProduct: Mum’s IngredientsCompany: HeinzPrice: £1.19 for a 2x80g packMum’s Ingredients are jars of steamed and puréed core ingredients...

  • News

    Princes cans health message

    2005-09-24T00:00:00Z

    Princes is the latest supplier to try and boost the health credentials of canned food with a new branded range of no-added-sugar and salt vegetables.The canned fish, fruit and vegetable supplier is putting a prominent 5-a-day logo on the range,...

  • News

    No beating the traditional fry-up

    2005-08-20T00:00:00Z

    Despite health concerns, people still enjoy the traditional fry-up – including bacon, eggs and baked beans – particulary over weekends when they have more time to prepare and savour itHealth may be the fastest-growing factor affecting...

  • News

    Opinion

    2005-08-13T00:00:00Z

    >>THE Food Industry bears the brunt of government health diktats>>THE ISSUES THAT MATTER, FROM THE PEOPLE INVOLVEDMy sister accidentally picked up the wrong can of a well-known brand of baked beans the other...

  • News

    Garrett moves on from brands role at Heinz

    2005-08-06T00:00:00Z

    Scott Garrett, vice president of brands at Heinz, has left the company. Garrett joined the food giant in January last year as interim brand director and was promoted to the position of vice president of brands in January.Michael Mullen,...

  • News

    John West turns arty

    2005-07-30T00:00:00Z

    John West is trying to net a more upmarket image for its new Scottish-sourced tinned sardines with a design featuring a painting of the sea.The ‘Raging Sea’, by young artist Ewa Polanek, shows the area where the sardines are caught and will be...

  • News

    HP joins Heinz on top table

    2005-06-25T00:00:00Z

    Heinz has saucy plans for its new conquest. Siân Harrington reportsWhen HP, Lea & Perrins and Amoy sauces join Heinz tomato ketchup on the top table they will be able to boast a combined age of some 500 years. But if anyone thinks...

  • News

    Heinz buys HP Foods

    2005-06-20T08:23:00Z

    Heinz has bought HP Foods from Danone for £470m, the group has announced.Heinz said that the agreement includes the HP and Lea & Perrins brands and a perpetual license to market Amoy Asian sauces and products in Europe.The brands...

  • News

    Supplier Spotlight

    2005-06-04T00:00:00Z

    Agricultural co-op turned limited company Branston traces the start of its growth back to when it began supplying potatoes to Tesco in 1990. It has since steadily acquired most of the other Tesco potato suppliers, and the multiple is its sole...

  • News

    Old Favourites

    2005-05-14T00:00:00Z

    >>baked beans in tomato sauceProduct:Heinz Baked BeanzCompany:HeinzLaunch date:US: 1895, UK: 1901Since its launch more than a century ago, Heinz Baked Beanz in tomato sauce has become a...

  • News

    Mini Cheddars getting all in a pickle

    2005-04-30T00:00:00Z

    Mini Cheddars is exploiting the affinity of cheese and pickle to bring out an extra flavour.Mini Cheddars Branston Pickle is being released in 50g packs with a standard rsp of 37p, as well as in seven packs at £1.35 and within variety...

  • News

    Heinz to target health of kids

    2005-04-16T00:00:00Z

    Heinz is developing its first dedicated kids food range under a joint branding partnership with the BBC’s children’s cookery programme Planet Cook.The Heinz Planet Cook range will feature 21 healthy products including canned pasta, ambient meal...

  • News

    Not just your average spud

    2005-03-19T00:00:00Z

    As the prestigious Jersey Royal faces increasing competition, a rift has developed among the island’s growers. Richard Clarke reportsSome of our biggest brands have been around for decades: Heinz Baked Beans were first made here 77...

  • News

    Chinese subsidiary of Heinz detects Sudan 1

    2005-03-12T00:00:00Z

    Products contaminated with Sudan 1 have been discovered in China this week, confirming industry fears that large quantities of chilli powder laced with the banned substance are still in the food chain. A Heinz subsidiary in China has detected...

  • News

    The Acid Test

    2005-02-19T00:00:00Z

    >>consumers and buyers give their views on the latest launchesHeinz POrk & baked bean sausagesFrom: HeinzThe new sausages from Heinz, which contain 28% baked beans, are being made under licence by Manor Born...

  • News

    oils for princes

    2005-02-12T00:00:00Z

    Unilever UK has dumped a host of famous oil and cooking fat brands from its portfolio as it continues its gameplan of concentrating on global megabrand offerings.The food giant has sold the Crisp ‘n Dry, Mazola, Cookeen and Spry brands in the...

  • News

    Unilever sells oil and fats businesses

    2005-02-08T08:38:00Z

    Unilever has sold its oil and cooking fats arm to Princes, the canned fish company.Unilever is reported to have said jobs at its factory at Purfleet in Essex, which produces 1m tubs of margarine a day, would not be affected by the sale of...

  • News

    Free wine on Linda range

    2005-01-29T00:00:00Z

    Heinz is offering consumers of its Linda McCartney meat-free range a free bottle of wine as part of an on-pack promotion.Shoppers need to collect four tokens to claim a free 75cl bottle of Kumala wine, worth up to £5, and a free Wine & Dine...