Archive of all analysis and features articles – Page 173
-
Analysis and Features
Yellowfin tuna more expensive due to poor catches
Poor catches of yellowfin tuna globally have led to prices increasing
-
Analysis and Features
Brewers 'unlikely' to face further malting barley price hikes
Brewers have recently faced price hikes for malting barley, but fears of further rises have been allayed
-
Analysis and Features
Grocery's global gold winners
The global grocery sector has few rivals when it comes to sheer size, growth rate and appetite. Here are the players leaving the rest of the competition behind
-
Analysis and Features
Workfare controversy reignited by retailer naming
A list of those involved in the Workfare debacle has reignited the debate. But it’s far from clear whether there’s a case to answer
-
Analysis and Features
Weak pound means UK importers face steep costs
The pound remains at a two-year low against the euro and at a 31-year low against the dollar
-
Analysis and Features
Will the Amazon Dash wand take off in the UK?
Uptake in the US suggests limited appeal, so what’s the use case?
-
Analysis and Features
Shoppers switch to free-range as prices fall across egg aisle
As supermarkets vow to phase out caged hen eggs, latest data shows shoppers are already switching to higher welfare eggs
-
Analysis and Features
Big baby brands go as Booths promotes alternative vision
A purist measure by a single buyer? Or does baby move mark a new direction for the northern supermarket?
-
Analysis and Features
10 Things You Need To Know About... Wine
In our latest ’10 things’ digital feature we raise a glass to the blossoming English wine industry, quiz consumers on which regions produce the best wine and tackle Brexit via a creative challenge. Grab a glass and dive in here.
-
Analysis and Features
Revealed: French wine is the best, say Brits – but English wine also impresses
Brits think France produces the highest-quality wine, according to an exclusive poll for The Grocer, but many also rate the fast-growing English wine sector
-
Analysis and Features
Meet the buyers: Sparkling wine's growth is 'phenomenal'
We quiz buyers from Aldi, Lidl, The Co-op, Costcutter and Blakemore on wine’s performance and prospects
-
Analysis and Features
On-the-go and sparkling dominate global innovations
With the help of Mintel, we take a look at the new flavours and formats influencing the world’s wine innovations
-
Analysis and Features
Creative challenge: Whine over wine with Brexit Cuvée
Brexit: whether you’re raising a glass in celebration or drowning your sorrows, there’s a wine for that thanks to Hornall Anderson
-
Analysis and Features
Infographic: Where does the UK's wine come from?
Where do Britain’s favourite wines come from? Which regions are in growth? How are the new world wines performing? Find out here…
-
Analysis and Features
How to market wine... without mentioning wine
How do you go about marketing wine when there’s a strict alcohol policy law in place? The people who managed it reveal their secret
-
Analysis and Features
As English bubbly booms, we visit Kent's newest vineyard
Despite booming sales, English winemakers are still only a fifth as productive as the French. Why? We sent category reports editor Rob Brown to Kent to find out
-
Analysis and Features
Fruit fusion: sweeter (and less boozy) wines blossom
Echo Falls Fruit Fusions have boomed as others eye the fruity wine market to sweeten their sales
-
Analysis and Features
Will Asda's high stakes new meat merchandising cut it?
Will cross-species shelf grouping and a black chic theme help the retailer pull back market share, or just confuse shoppers
-
Analysis and Features
Can Brexit be a new start for food policy?
Food Foundation is already making waves with calls for tougher action on HFSS regulation, food poverty and sustainability
-
Analysis and Features
Is the wonky veg revolution happening at last?
Shoppers have embraced imperfect produce. Will it last, and how much more waste could be stopped?