Archive of all analysis and features articles – Page 175
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Analysis and Features
1 (1) Stella Artois
It’s clear where blame lies for Britain’s biggest booze brand’s £15.5m decline: Stella Cidre
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Analysis and Features
Heineken UK MD David Forde on Theresa May, Brexit, health and NPD
Heineken UK MD David Forde hopes Theresa May’s agenda on Brexit and obesity will prove refreshing
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Analysis and Features
Role of fat in Eatwell plate advice splits health lobby in two
Health lobby ‘at each other’s throats’ over new PHE Eatwell guide
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Analysis and Features
Low global agriculture prices could ease Brexit hit
Underlying agricultural commodity prices are expected to remain relatively low over the next decade
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Analysis and Features
Promotional savings down across big five for first time
For the first time this year, shoppers are getting lower average savings on promotions across all of the big five
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Analysis and Features
Seriously Nutty Maple, Pecan & Popcorn Muesli: acid test
This Waitrose cereal hopes to tap shoppers’ taste for all things popcorn
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Analysis and Features
10 Things You Need To Know About... Confectionery
In our latest ‘10 things…’ digital feature we explore the confectionery market, from exclusive consumer research to news, views and a weird and wonderful creative challenge. Tuck in here!
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Analysis and Features
Revealed: Quarter of women feel guilty after eating chocs
Women are more likely to feel guilty after indulging in chocolate and sweets, an exclusive poll for The Grocer reveals…
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Analysis and Features
Creative challenge: Can sweets do savoury?
We put creative agency 23red to work creating confectionery based on three trends – botanicals, savoury flavours and coconut. Here’s what they came up with…
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Analysis and Features
Global NPD: Can sweets really give you clearer skin?
The world of confectionery NPD is booming as brands explore wacky flavours and functionality. Here’s our pick of the top 10 across the world…
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Analysis and Features
Sharing formats hit the sweet spot as singles suffer
Giant bars of chocolate and single bags of sweets help push the confectionery market into growth after a troubling 2015.
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Analysis and Features
Netflix and choc: Nearly half of all sweets scoffed after dark
After dark confectionery consumption is increasing. So, has our growing box set habit got anything to do with it?
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Analysis and Features
Spar buyer: confectionery is 'resilient' in tough market
Confectionery has achieved growth despite pressure from competitive pricing and an increase in snacking alternatives, says Nichola Borg
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Analysis and Features
Infographic: Posh choc gets a boost from NPD
Premium brands Lindt and Ferrero storm ahead with impressive growth. But how does this compare to confectionery’s other big players?
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Analysis and Features
Banned chocs from across the globe: Where and why?
As Kinder Surprise is banned in Chile, we take a look at what else has been pulled from shelves around the globe and why
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Analysis and Features
95 (78) JP Chenet
Chenet has lost £6.6m as the French brand lost out on prime spots in store and prices rose
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Analysis and Features
86 (69) Teacher's
A relaunch to modernise and emphasise provenance has not been enough to offset the price cuts of rivals
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Analysis and Features
48 (48) Oyster Bay
The priciest plonk in the top 100, Oyster Bay has grown by a cool £7m as drinkers trade up
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Analysis and Features
30 (24) Isla Negra
“Getting more households to buy Isla Negra remains our growth strategy,” says marketing manager Dan Featherstone
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Analysis and Features
9 (11) Jack Daniel's
How’s this for a sign of the times? Britain’s best selling whisky brand is no longer a Scotch, but an imported whiskey