Spanning 800 sq m and boasting on-site butchers and bakers, every design element of Pioneer’s latest store was developed using 3D visuals, samples and prototype units
While Pioneer Foodservice can trace its origins back almost 150 years, the design of its newest store is very much 21st century.
The business began in 1878 as a market stall selling pots and pans. Expansion into potted meats was its first step into becoming a major fresh meat and foodservice operator in the north of England and southern Scotland, now employing 350 staff.
In addition to three depots, the company operates retail sites in Fisher Street in the centre of Carlisle, a community store in Harrington and, most recently, a store and coffee lounge in Rosehill, Carlisle.
Pioneer selected Sheffield-based HK Interiors to undertake the design and fit-out of all customer-facing areas of the Rosehill site.
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It features an industrial theme of concrete, timber and slate, with an injection of modern style through the use of copper features and panelling. Every element of the design was developed using 3D visuals, samples and prototype units.
“Our designers worked hard to make sure that not only would the store have the aesthetic impact for customers but that it would be efficient and practical for Pioneer for day-to-day operations,” says HK Interiors operations manager Natalie Boot.
The flow of the retail shelving was calculated from a customer point of view using 3D visuals to create walk-through videos of all the shelving areas and customer routes. This helped finalise details such as product location and layout, feature display placement, aisle widths, and shelf heights and depths.
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