Archive of all analysis and features articles – Page 64
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Analysis & Features
Chancellor’s spending review: the industry reacts
Industry figures share their reactions to Rishi Sunak’s spending review and how it could affect jobs and the economy
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Analysis & Features
Protein perceptions, savoury preferences and flavour seekers: 10 charts explaining UK attitudes to meat snacks
As the coronavirus outbreak prompts Brits to look for healthier snacks, meaty options are benefiting from their lack of sugar content
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Analysis & Features
What will PAI do with Addo and Winterbotham Darby?
The PE firm aims to create the UK’s best value-added chilled food company
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Analysis & Features
Creative Challenge: can milk be futureproofed?
Gen Z just isn’t buying milk, with some even calling it evil. So we tasked creative agency Zak to come up with a brand that breathes new life into the white stuff
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Analysis & Features
Consumer research: Has coronavirus dampened Britain’s appetite for dairy?
Promisingly for dairy suppliers, Brits craved milk during lockdown. But many are keen to try alternatives, too
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Analysis & Features
NPD Power List: who are the players pushing innovation through a pandemic
This year has been a story of survival for brands and retailers, leading to a focus on core products to keep shelves stocked. But the NPD pipeline hasn’t stopped, proving the tenacity and resilience of the industry’s top players
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Analysis & Features
Christmas ads reviewed: who is the overall winner of 2020?
Retailers have had a challenge getting the tone right this year. Our expert panel decides who’s done it best
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Analysis & Features
New Product Awards 2020: the winners
From plant-based pioneers breaking new technological ground, to longstanding fmcg heavyweights tearing up the rulebook with ingenious tweaks to classic staples, picking winners was no small task for our expert judges
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Analysis & Features
Culinary confidence, health perceptions and local sourcing: 10 charts explaining UK attitudes to meat
Brits are still eating red meat regularly, but they are choosy – looking for local sourcing, affordability, grass-fed diets and high animal welfare standards
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Analysis & Features
Inside a new Sainsbury’s ‘Neighbourhood Hub’ store
The new c-store format is designed to cater for a bigger-basket shop while saving customers a journey to the supermarket. How well does it fit the brief?
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Analysis & Features
Joe Bangles: interview with Twitter’s chief cheesemonger
Joe Bangles CBE (cheese board enthusiast) is the self-styled ‘cheesemonger to the stars’
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Analysis & Features
How Tesco became Britain’s favourite supermarket
Tesco has picked up the Britain’s Favourite Supermarket gong for the past five years at The Grocer Gold Awards
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Analysis & Features
Big Interview: How Jon Jenkins picked up the ball at Müller
Müller Milk & Ingredient’s new CEO may have joined at a tough time, but the rugby union veteran is determined to make good on own-label ambitions
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Analysis & Features
After EU: can UK dairy still go global?
British dairy suppliers face crippling import tariffs and a hard fight to become contenders in the US and other markets beyond Europe
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Analysis & Features
Five tips to help SMEs recharge during lockdown
For the past nine months many founders have been operating on sheer adrenaline, and they’re starting to burn out
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Analysis & Features
Lidl’s Christmas ad mocks the schmaltz of rivals’ campaigns
The ad includes an undisguised dig at Aldi’s Kevin the Carrot
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Analysis & Features
The winners of The Grocer Gold Awards 2020
We celebrate the value of the industry’s achievements new and old, and the extraordinary role it has played in response to the pandemic
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Analysis & Features
How can UK retail reach its zero-carbon target by 2040?
The BRC has laid out five key pathways for the industry to traverse
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Analysis & Features
The rise of online supermarket marketplaces
With online sales becoming the norm, is it time UK supermarkets took on the e-commerce behemoths on their own turf?
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Analysis & Features
Eight dairy firms delivering direct to consumers
From letterbox cheeseboards to milk vending machines, here are eight ways DTC dairy is making a comeback