All Bakery articles – Page 22
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NewsGinsters launches first gluten-free Cornish pasty
The NPD is made according to EU Cornish pasty rules
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NewsDoves Farm launches ancient grain flours into Tesco
The listings come as sales of rye, spelt and buckwheat rose by 19.9% last year
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NewsJames Watson steps up to William Jackson Food Group CEO role
Norman Soutar has stepped down after almost 14 years at the head of the company
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NewsGinsters teams up with St Austell Brewery for Steak & Ale Pasty
The pasty maker said the NPD would offer a “Cornish twist”
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Comment & OpinionHeinz takes the cake with saucy snacks for 150th anniversary
Happy anniversary Heinz! The sauce and bean giant is marking its 150th year
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NewsNew supply deals enable Peter’s Food Service to create jobs
Wales-based Peter’s will move to a two-shift operation later this month
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Analysis & FeaturesHovis pricier at Sainsbury’s as mults raise bread prices
Average supermarket shelf prices for loaves, bread rolls, flatbreads and the like are up 4% year on year
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NewsAllied Bakeries’ £2m push aims to reverse falling Kingsmill sales
Starting on 7 October, the activity will centre on Kingsmill’s 50/50 Vitamin Boost variant
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NewsHovis Holdings hails ‘solid year’ after £9.1m bakery sales boost
At group level, Hovis Holdings’ sales were £460.9m – a 2% decline on 2017
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NewsCru8 Foods launches grain-free Keto Vegan Bread range
The products are made with ground almonds, coconut flour and golden flaxseed
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Analysis & FeaturesAllinson’s Serious White with Sourdough: acid test
Allinson’s has moved to tap the trend for premium wrapped bread with this sourdough loaf
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NewsMajor fire breaks out at Village Bakery site in Wrexham
The blaze started in a one-storey production area of the Coed Abden Road facility
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NewsHarvey Nichols bakery supplier expects £8k hit after Whaley Bridge dam evacuation
Derbyshire-based wholesale bakery Buxton Pudding Co was forced to halt production and abandon its premises after the partial collapse of the local dam
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Analysis & FeaturesSix trends shaping the home baking market
Sugar concerns are hampering the home baking market. But there remains growth in speciality and premium lines
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NewsJackson’s Yorkshire’s Champion Bread removes palm oil
The result of about a year’s work, the reformulated offer is rolling out this week to Waitrose
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NewsWarburtons plans to shut down Newburn bakery amid challenging market
Warburtons entered redundancy consultations with staff members at its Newburn bakery, Newcastle, amid plans to shut down the facility.
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NewsTesco looks to cut bread waste with crostini and puddings plan
Baguettes and batons are amongst the most wasted food items in supermarkets
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NewsWarburtons posts loss as slump in traditional bread hits
Bakery giant Warburtons swung to an eight-figure annual loss as it soaked up significant restructuring costs from the continued slump of the traditional bread market.
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NewsAllied Bakeries to cease production at Cardiff site
The cost-cutting move will see the Kingsmill site operate as a logistics centre only
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NewsJon Jenkins replaced at Allied by joint leaders
Jenkins is now pursuing other career opportunities within Associated British Foods