All Bakery articles – Page 30
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News
Breadwinners Foundation to help would-be baking businesses
Breadwinners helps disadvantaged people run a bike delivery service for artisan bread
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Comment & Opinion
The Grocer tackles the great British bread challenge
Fewer than half of Brits tuck into a slice or more on a daily basis, according to our exclusive consumer research
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News
Puratos opens £1.3m R&D centre at Fringford Mill site
The Industrial Bakery Competence Centre will focus on industrial bakery processes
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News
Raymond Briggs’ Snowman stars on new Cake Angels kits
The festive NPDs allow shoppers to make gingerbread biscuits and chocolate muffins
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News
Jeremy Bradley to take over as Genius Gluten Free CEO
The former Kettle Foods MD will begin his new role on 16 October
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News
Warburtons launches four-strong range of added-protein bread
Warburtons hopes to push the protein trend yet further into the mainstream via four-strong range
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News
Hovis and New York Bakery unveil NPD
Wholemeal & Tasty Spelt loaf and Cheese Bagel are set to roll out this month
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Analysis & Features
Who will see sales rise as Bake Off returns to screens?
Areas tipped for a boost include glitter decorations and free-from
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News
Sales soar at artisan baker Bread Holdings
The owner of The Bread Factory and GAIL’s Artisan Bakery has seen annual revenues soar by 41.5% as UK consumers’ hunger for artisan bread shows no sign of waning.
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News
Whitworths boosts baking line-up with Mix ‘n’ Bake range
The two flavours were chosen from a possible four by visitors to the brand’s social media channels
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News
Anastasia Duncanson appointed as Morrisons ‘bake officer’
Duncanson received a copy of her job offer iced on a cake
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News
Genius Gluten Free backs school allergy education programme
80% of British children have a classmate with an allergy, according to brand research
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News
Warburtons backs project to increase use of pulse flours
The three-year research initiative intends to explore the development of pulse-based bakery products
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News
Planet Organic adds gluten-free bread by Good Grain Bakery
The line-up includes sliced loaves in brown, seeded and caraway varieties (rsp: £3.25/450g), as well as crostini snack packs
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Category Report
Along for the ride: Breakfast Category Report 2016
Time-poor Brits are getting back into the breakfast habit as suppliers drive NPD to fill the on-the-go gap in the market
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News
Genius launches first gluten-free square-cut Toastie loaf
Available now in Tesco, the NPD (rsp: £2.90/500g) is also free from wheat and milk
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News
Crosta & Mollica adds new breads to Italian range
The brand has also relaunched its Pane Pugliese with new packaging
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Category Report
Home Baking Category Report 2016
Once they baked in the glory of Hollywood and Berry, but now brands are up against own label and range rationalisation
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Comment & Opinion
Why bakery brands can no longer rely on Mary and Paul
Is GBBO’s momentum running out?
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News
Bakers dismiss call to axe wheat treated with glyphosate
Soil Association asks leading supermarkets and bakery brands to reject chemical