All Bakery articles – Page 41
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NewsSPC Nature's Finest rolls out fruit pie fillings
Potted fruit brand SPC Nature’s Finest is expanding into home baking with three fruit fillings. Launching in Sainsbury’s next…
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NewsGoodfella's revamps thin pizza range as Superiore
Northern Foods is continuing its efforts to boost its Goodfella’s pizza portfolio with a revamp of the Flatbread pizza range…
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NewsKingsmill launches a Fruit & Fibre range
Allied Bakeries is looking to tap into demand for healthy breakfast and bread products with the roll-out of a new…
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Analysis and FeaturesWheat price worries haven't hit the supermarkets... yet
All the warning signs are there. Wheat prices in London and Paris have leapt by a third in just a month…
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Category ReportTea time treats in the morning
There’s nothing like the smell of a toasted crumpet or English muffin to lift the spirits - especially first thing in the morning…
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Category ReportBreakfasts: Kantar Worldpanel's analysis
Although the recession sparked a growth in at-home breakfasting as consumers looked to fill up at the start of the day…
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Analysis and FeaturesWheat prices soar to leave bakers fearing rerun of 2010
Bread makers are bracing themselves for a possible repeat of 2010, when failed harvests and export bans sent grains prices soaring…
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NewsFinsbury Foods plans Thorntons cake boost
Finsbury Foods is looking to ramp up its Thorntons cake business with new launches planned for late autumn.
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Category ReportSAVOURY PIES & SNACKS: Own label helps itself to a slice of the pie market
Own label has eaten a bigger chunk of the savoury pastries market this year as supermarkets upped their games.
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Category ReportHome baking: Kantar Worldpanel figures
The UK home baking market is currently worth £644.8m, and has grown by 18.2% year-on-year on the back of price…
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Category ReportSymphonyIRI data: Own-label butters show growth
In block butters, own label is winning share at the expense of brands - indeed, five of the top brands have…
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Category ReportSuppliers hoping the Jubilee spirit catches on
In the US, almost any occasion is an excuse to bake, with major sales uplifts at Thanksgiving, Independence Day…
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Category ReportCould men help to grow the baking market?
Home baking might not sound particularly macho. Men mow the lawn, or clean the car, but they don’t bake, do they?
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Category ReportAnyone for pies or cakes... on a stick?
Who fancies chicken layer cake, shot with a hubba bubba heart and a dollop of hamburger cream on a stick?
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Category ReportBaking sugars and Moshi Monster cake kits
This new range is the first in the sector to explicitly target home bakers, specifically those lacking experience and confidence.
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Category ReportHome baking: Selling like hot cakes
Home baking is hot. In the past five years, the market has almost doubled in size from £376m to £645m…
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News
Tesco bakers present exotic breads
Fruit and nut bread, sourdough pave and pretzels are among the products being rolled out across Tesco’s new bakeries…
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NewsIceland adds turnover to Greggs range
Iceland has added a tenth Greggs product to its freezers - a double pack of apple turnovers.
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NewsAllied makes bigger bakery investment
Allied Bakeries will invest tens of millions of pounds in the coming year on new equipment, in a bid to drive efficiency and protect margins.
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Profiles and QandAsPosh loaves and lattes: salvation for the high street?
That’s what Petworth grocer, café and artisan bakery The Hungry Guest believes.