All Bakery articles – Page 44
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Category ReportAnyone for pies or cakes... on a stick?
Who fancies chicken layer cake, shot with a hubba bubba heart and a dollop of hamburger cream on a stick?
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Category ReportBaking sugars and Moshi Monster cake kits
This new range is the first in the sector to explicitly target home bakers, specifically those lacking experience and confidence.
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Category ReportHome baking: Selling like hot cakes
Home baking is hot. In the past five years, the market has almost doubled in size from £376m to £645m…
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NewsTesco bakers present exotic breads
Fruit and nut bread, sourdough pave and pretzels are among the products being rolled out across Tesco’s new bakeries…
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NewsIceland adds turnover to Greggs range
Iceland has added a tenth Greggs product to its freezers - a double pack of apple turnovers.
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NewsAllied makes bigger bakery investment
Allied Bakeries will invest tens of millions of pounds in the coming year on new equipment, in a bid to drive efficiency and protect margins.
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ProfilesPosh loaves and lattes: salvation for the high street?
That’s what Petworth grocer, café and artisan bakery The Hungry Guest believes.
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NewsTesco Wales supply deal for Garth Bakery
A small Welsh bakery has won a contract to supply Tesco with 4,000 packs of bread and morning goods a day.
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Comment & Opinion
A wake-up call for bread?
There appears to be a growing move mainly in the non-food retail arena for retailers to look to consignment…
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NewsGenius hits on the formula for making gluten-free croissants
Free-from bakery Genius has launched pain au chocolats and croissants - two of the hardest products to make gluten-free.
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NewsPasty champ Greggs mulls reward card
Greggs is considering introducing a loyalty card to build on its popularity following the recent pasty tax row.
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NewsCupcakes in support of Poppy Appeal
An official Poppy Appeal cupcake is being rolled out in October by Ticco Foods.
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NewsA bad week for bakery: two large companies go into administration
The bakery sector was left reeling this week after two well-known chains - Peters Bakery and Bakery Products - collapsed into administration.
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NewsCuisine de France looks to tap trends
Bakery supplier Cuisine de France is rolling out new products to tap into the latest consumer trends.
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NewsTenerife gets a hunger for Greggs pasties
Greggs pasties have gone all Continental - after gaining a listing with Tenerife-based Iceland franchise Overseas Supermarkets.
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NewsPasty tax is axed after government U-turn
The controversial pasty tax has been scrapped by chancellor George Osborne.
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NewsRustlers 'fit daughter' push focuses on quality
Rustlers has young lads firmly in its sights with its latest campaign - the delicately titled Fit As A Butcher’s Daughter.
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NewsGenius alters recipe as its sales growth stalls
Genius is introducing a new recipe for its gluten-free bread after coming under increasing pressure from branded and own-label rivals.
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NewsTesco Italiano range grows
Tesco is rolling out a new range of Italian breads, pizzas, pasta and pasta sauces next week as it looks to offer a wider selection of Italian food…
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NewsNew frozen dough seeks more listings
New frozen food business The Northern Dough Co is seeking wider listings for a range of pizza dough products.