Bakery supplier Cuisine de France is rolling out new products to tap into the latest consumer trends.

It is targeting the breakfast market with an apple & Oats Bread Turnover, a Scrambled Egg & Tomato Bread Turnover and Fruit Fantasy Danish pastries in strawberry and blueberry flavours.

It is also launching a range of treats comprising Mini Muffins, Mini Doughnuts and Mini Pasties in a variety of flavours.