Products & Suppliers
David Murray: the Pladis boss bringing fun to the digestive
Dry January needs an integrated campaign across pubs and retail
Christmas 2024: what were the highs and hiccups for supermarkets?
Fmcg innovation is worse than ever. Here’s why
Crazy Sexy Food: podcast welcomes chilled not-chef Calum Harris
Beyond Meat’s Lee Crane on Watford FC, Oasis and jalapeños
Does the science behind M&S’s Yay Mushrooms range hold up?
My food & drink job: Paulina Wagner, trade marketing executive, Oatly
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The rise of ‘homecooked’ ready meals
Squash goes posh: Adult soft drinks category report 2024
The power of pastry: savoury pastries & pies category report 2024
Making UK fish fitter for the future
A new dawn for plant-based?
What is the future of the booze aisle?
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