All Sourcing articles
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NewsWaitrose invests £10m into expanding ready meal offer
Waitrose said half of its customers bought a ready meal in the past year, driving an 8% increase in sales
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NewsLamb supply to be impacted as bluetongue continues to rage
Latest data shows there have been 942 cases of bluetongue in the current season with the majority of cases in sheep
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Comment & OpinionStockpiling won’t solve the UK’s next food supply shock
The rapidly escalating El Niño climate pattern appears to have stimulated the government into thinking more seriously about resilience. Might it start listening to an industry which has been issuing warnings on the subject for some time?
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NewsTrout supplier accused of animal rights abuses
Animal Equality UK said covert filming of Kames’ Tiffany II harvest boat dated 17 July catalogued fish being subjected to crowding and delays before slaughter, as well as instances where they were not stunned properly, left too long before stunning and bleeding and – in at least one case – neither being stunned nor bled
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NewsBakkafrost Scotland hit by lower harvests and fish losses
Revenues in the country fell 50.6% year on year to DKK 213m (£24.5m) whilst operational EBIT also languished at DKK –139m (£16m) despite improving 4.8%
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NewsM&S lowers organic food prices to make it ‘more accessible’
The retailer has invested over £4m to lower prices including on everyday food items starting from 70p for organic garlic and 90p for organic carrots
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NewsNGOs call for government to stop expansion of ‘intensive poultry farming’
The coalition, led by River Action UK, wrote a letter to Defra secretary Angela Eagle pressing for the release of analysis showing ‘the need for more poultry’ and to pursue a ‘regenerative poultry sector growth plan’
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NewsDefra must do more to build resilience to food shocks: NAO
With short and long-term risks becoming ‘potentially more severe’ Defra needed to review its response planning for food supply chain risks, the NAO urged
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NewsGen Z appetite for meat and dairy grows
Between September 2025 and January 2026, red meat purchase intent among Gen Z rose by eight percentage points, alongside a three percentage point increase for dairy
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NewsArla unveils Feed Life masterbrand strategy and breakfast campaign
The brand said it was a long-term promise focused on ‘enabling good food choices that make life better’
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NewsUK food supply in ‘firing line’ as El Niño ‘supersizes’ to record highs
Up to a quarter of the UK’s food imports (worth £17bn) could be impacted by this year’s accelerating El Niño climate pattern, experts have warned
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NewsEfra Committee adds to industry pressure on government for Brazil meat ban
Industry groups have called on Great Britain to follow the EU in banning imports of products such as beef and chicken over antibiotic resistance concerns
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NewsLidl moves to Chilean jack mackerel over sustainability fears
The supermarket told The Grocer it was transitioning to Marine Stewardship Council-certified Chilean jack mackerel for its tinned mackerel and that it would be reviewing its sourcing for smoked mackerel ahead of its next purchasing window
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NewsDawn Meats pushes back net zero target after Alliance Group acquisition
The multinational said the decision had been taken following its acquisition of Alliance Group – the New Zealand sheep meat exporter it took control of through a £110m investment deal last October
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NewsPilgrim’s workers begin strike over pay in Enniskillen
Unite, which represents approximately 130 workers employed by Pilgrim’s Europe at the facility, has announced the strike will begin at 6.30am on Wednesday 2 September
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NewsFewer than half of British consumers trust food labels, survey finds
The analysis also showed 53% of respondents thought food labels were ‘overwhelming’
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NewsStrawberry growers call for retailer support as late season volumes rise
The latest forecasts from British Berry Growers suggests availability will be significantly above the same period last year, with particularly strong supplies anticipated over the next fortnight
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NewsScottish abattoirs reject ‘intimidating’ meat inspection action
FSS announced its 2026/27 rates in March, giving businesses three weeks’ notice of an 8.6% rise in official veterinarian charges and a 10.4% surge in meat hygiene inspector rates
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NewsDairy Roadmap unveils ‘ambitious’ targets for sustainability progress
The targets, presented by The Dairy Roadmap’s Processor Working Group, focuses on three areas: climate change and energy, water, and plastics and packaging
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NewsUrgent action required over Brazilian meat imports, farmers say
In a joint letter to Defra secretary of state Angela Eagle, the NFU, NFU Scotland, Ulster Farmers’ Union and NFU Cymru have called for a UK-wide ban on Brazilian Products of Animal Origin (POAO) from 3 September





