Archive of all category reports – Page 21
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Category Report
Fallen angel: plant-based meat alternatives category report 2019
Meat alternatives have reaped the benefits of the health halo around plant-based. But as scepticism grows, could sales suffer?
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Category Report
Not fit for an Italian: pasta & pasta sauces category report 2019
Celeb chef Gino D’Acampo wouldn’t touch the budget pasta on UK shelves: it uses soft wheat, which is against Italian law
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Category Report
Late to the party? Plant-based category report 2019
Mainstream brands are rushing to cash in on plant-based. But can they compete with established all-vegan operations?
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Category Report
No needle required: toiletries & personal care category report 2019
Skincare is taking its lead from plastic surgery with clinical-looking packaging and claims - giving sales a facelift
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Category Report
Natural power: protein category report 2019
Eggs are among the foods shouting about their naturally high protein content – giving bars and shakes some fresh competition
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Category Report
The new dog’s dinner: petcare category report 2019
Today’s pets are following human food trends. And that’s opening up a growing market for vegan nutrition
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Category Report
Snack attack: cakes & biscuits category report 2019
Brits are gorging on cakes and biscuits like there’s no tomorrow. But not everyone is benefiting
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Category Report
Viva la revolucion!: alcoholic beverages category report 2019
Labour’s Diane Abbott was castigated for drinking an RTD on the train. But as it turns out, she’s at the helm of a new wave of drinking
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Category Report
Saving bacon: meat category report 2019
Brits aren’t giving up on meat, but sales of processed products are taking a hit from health and climate concerns. Can they be saved?
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Category Report
The rise of dark, Brexit effects and the British chocolate boom: bumper confectionery category report 2019
How are chocolate and sweets prevailing despite facing multiple challenges? We find out in this bumper category report
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Category Report
Making a meal of it: sports nutrition category report 2019
Consumers of sports nutrition products are no longer just athletes. And shoppers want more than meal replacements
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Category Report
Beating the freeze: winter remedies category report 2019
When temperatures turn frozen, Brits turn to cold and flu meds. And ever more are choosing higher-priced sprays and inhalers
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Category Report
What’s on the cards for cheddar brands? The Dairymen cheddar report 2019
Aldi is now cheddar’s fourth biggest retailer and brands face the axe as own label rises. So how can they avoid a grim future?
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Category Report
Can milk become a sacred cow again? The Dairymen milk report 2019
Milk brands are fighting back against plant-based alternatives with health-based NPD. But will it be enough to maintain sales?
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Category Report
Small but powerful: The Dairymen dairy for kids report 2019
From yoghurt to cheddar, kids are already shaping the future of some dairy categories. So how are brands responding?
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Category Report
Back from the dead: The Dairymen butters & spreads report 2019
After years in decline, vegetable fat spreads are back in growth, with sales up £12.5m in the past year. What’s behind this rebirth?
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Category Report
Get a room: The Dairymen ice cream report 2019
Britain’s love affair with ice cream is hotting up, with indulgent lines driving huge growth. So who’s flavour of the month?
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Category Report
Why happy guts make for happy sales: The Dairymen dairy drinks report 2019
The gut health trend is giving dairy drinks reason to smile, as kefirs and probiotics gain ground. Can these go mainstream?
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Category Report
Is the nightmare before Christmas finally over? The Dairymen continental report 2019
It’s been a tough few months for cheese importers, who are battling uncertainty as they prepare for the festive period
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Category Report
Active health for active people: The Dairymen yoghurts & desserts report 2019
In a flat yoghurts market, products boasting health benefits are in growth. What’s driving the shift, and can it be sustained?