All Cheese articles – Page 39
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News
DAIRY: EU anticipates well balanced market with cheese main
In its annual update of the longer term prospects for the European dairy industry, the EU Commission has forecast a well balanced dairy situation over the next seven years. Milk output is expected to show little change because of the milk quota...
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Cheese: Cheddar prices firming
Makers have not recovered all of their cost increase from the market yet Despite higher make so far this year, Cheddar prices on the UK market have been getting firmer. Mild Cheddar, whether imported or home produced, is fetching around £2,300 per...
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Retail Cheese Awards: Retailers whose cheeses really do the
Country Cheeses of Topsham and the Booths supermarket in Clitheroe have been named the UK's best cheese shops. The stores are the national winners of the prestigious 2001 Retail Cheese Awards sponsored by Dairy Crest and The Grocer. The awards,...
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Dairy: UK cheese make rising
Output rose 19% in March and 12% in the first quarter UK production of butter and cheese during the first quarter of this year showed contrasting trends. Butter make was down to 33,300 tonnes, over 3% less than in the same period last year,...
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Dairy: Demand for cheese puts pressure on milk supply
Upward trend in cheese consumption almost universal Cheese consumption in the EU is expected to grow by over 2% this year to nearly 19kg per head. This follows a similar growth rate last year and means the EU as a whole is eating its way through...
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FMD and traditional cheese
British specialist cheesemakers "could be forced out of business" by food preparation methods introduced to halt the spread of foot and mouth disease. Dairy hygiene regulations currently state that cheesemakers in infected areas can use only...
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DAIRY: Cheese makers glad of opportunity to put more into st
Cheddar make boosted by sourcing of more milk More milk supplies have been found by UK cheese manufacturers to replenish their dwindling stocks, particularly those of Mature Cheddar. With milk shortages for manufacture looming as a result of FMD...
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Brandwatch profile: cheese
Top 15 brands advertised (by media) £k Jan'00 - Dec 00 Total Press Cinema Radio Outdoor TV Total 14,240 1,160 ...
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IFE 2001 preview: Cheese and meat: top quality
Cheese, dairy and meat will be a big feature of IFE. For cheese buyers and lovers there will be lots of opportunities to sample as the cheese and dairy section will include a tasting area featuring winners of the World Cheese Awards, while a...
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Cheese: Hardisty warns of serious mature cheddar shortages
The creator of Pilgrim's Choice Vintage Cheddar has warned of crisis in England's mature cheddar industry. David Hardisty says a shortage of milk for cheesemaking last autumn has meant that stocks of mature cheddar are very low and could mean a...
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Dairy: Cheese on the increase
Dairy cabinet sales are rising according to the latest National Food survey published by the Ministry of Agriculture. Household consumption of cheese in particular was nearly 4% higher in the year to September at 328,000 tonnes with a total value...
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Dairy: Milk gap means dearer cheese
The continuing low levels of milk production are continuing to push up mild and medim Cheddar prices. Increases of £50 and £100 a tonne in wholesale rates have been recorded by the Provision Trade Federation. Cumulative wholesale milk figures for...
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Market watch: cheese prices
Cheddar £ Per tonne Rindless mild 20kg English White 1,960 2,100 Coloured 2,000 2,150 N Irish White 1,950 2,100 ...
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Market watch: cheese prices
Cheddar £ Per tonne Rindless mild 20kg English White 2,250 2,400 Coloured 2,300 2,450 N Irish White 2,250 2,400 ...
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Market watch: Cheese prices
Cheddar £ Per tonne Rindless mild 20kg English White 2000 2,150 Coloured 2050 2200 N Irish White 2000 2150 ...
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Market watch: Cheese prices
Cheddar £ Per tonne Rindless mild 20kg English White 1,960 2,100 Coloured 2,000 2,150 N Irish White 1,950 2,100 ...
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Cheesemaking: Coins in the Fountain
Hawes Creamery, the home of Wallace and Grommit branded Wensleydale cheese, has acquired Fountains Dairy. The purchase gives Hawes md David Hartley the much-needed packing and cheesemaking capacity he would otherwise have needed to build at Hawes. ...
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a tragedy for british cheesemaking'
"It's a terrible tragedy for British cheesemaking that a champion cheesemaker cannot stay in business," said Specialist Cheesemakers' Association chairman Tim Rowcliffe. "But he is typical of many tenant farmers and small cheesemakers, particularly...
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The Grocer focus on the dairymen: cheese
CHEESE: GREAT CHEDDAR GORGE Will price cutting in a mature market spoil attempts to grow the premium cheese sector? asks Peter Crosskey Say cheese and the UK consumer thinks of Cheddar. Number one in the £1.27billion UK retail cheese market,...
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The Grocer focus on the dairymen: cheese
TAKING OFF THE WRAPS: BIG IDEAS FOR LITTLE CHEESES Processed cheeses own the second largest share of the UK market, according to the British Cheese Board, which represents 32 speciality cheesemakers. At 51,000t, it's a significant and growing...