All Chilled foods articles
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News
Peanut allergy advice on mustard lifted as FSA investigation ends
The FSA issued an initial recall of 48 products after identifying contaminated mustard powder supplied by FGS Ingredients
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News
Mezze mayhem: Bakkavor strike triggers chilled dips shortage
Taramasalata, houmous and cheese & chive lines are disappearing from chillers, according to Assosia data
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News
Cold chain sector to foot £600m National Insurance bill
The Cold Chain Federation warned wage increases would result in higher consumer prices
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News
The Happy Pear recalls ‘vegan’ houmous which may contain animal matter
A specific batch of chickpeas which were used may have been contaminated
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News
Farm Shop & Deli Product Awards 2025 open for entries
This year’s awards will be accepting entries across a range of food, drink and non-food categories
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News
Davison’s expands into ready-to-eat desserts thanks to banking funding
Family-owned desserts manufacturer Davison’s is expanding its range with new ready-to-eat puddings after agreeing a £6m bank funding package
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News
Itsu launches chilled sushi range into Tesco’s premium meal deal
Four dragon roll variants will be available as a ‘main’ in the offer from 21 October
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Category Report
Why pasta is getting posher: pasta & pasta sauces trends 2024
Think pasta is just a cheap staple? Think again. Premium pasta is booming, and fresh filled is now the UK’s top variety. How come?
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News
Kirsty’s launches Prep’d Protein ready meal brand for gym-goers
Two macro-tracked meals will hit Asda shelves later this month
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News
Little Dish launches Big Dish ready meal range for older children
Aimed at children aged five to 10, Big Dish offers larger 400g formats of Little Dish’s bestselling recipes
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News
Pukka adds The Big One sharing format for its bestselling pies
‘We want to encourage the nation to enjoy these pies however they wish,’ said Pukka CEO Isaac Fisher
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News
Cathedral City expands chilled offer with Summit Foods partnership
The collaboration will see the launch of three new products including a Cheddar & Ham Croissant
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News
Holy Moly adds hot cheese dips and cold-pressed sauces in NPD push
Both ranges will hit retailers next week
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Interviews
James Averdieck on his new cookie dough dessert brand Spooners
James Averdieck made pots of money from Gü and The Coconut Collab. Now he’s trying his luck again with a new cookie dough dessert brand
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News
The Compleat Food Group acquires Harvey & Brockless for undisclosed sum
This is the latest strategic acquisition by The Compleat Food Group in its ambition to become ‘the UK’s number one chilled prepared food company’
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News
New launches help Itsu grocery revenues surpass £50m for the first time
The supplier launched total of 27 new products in grocery in 2023
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News
The Compleat Food Group hires first chief product officer
The appointment is claimed to signal a ‘major investment in quality’ for the business
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News
Iceland lists ‘sausage rolls with sprinkles’ brand Epic Rolls
Inspired by ‘fast food flavours’, the brand is aimed squarely at young shoppers
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Range Preview
Prawn tacos and nugget lollipops: Iceland Christmas range 2024
Iceland’s 2024 festive lineup promises holiday party hosts can impress without breaking the bank
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News
Ufit appoints Tony Holmes as new managing director
Holmes will replace founder Austin Bailey, who is stepping down