All Chilled foods articles – Page 11
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NewsAddo unveils streetfood snack brand Carnival Kitchen
It comprises flatbreads, pies and bites, with flavours from the US, Thailand, Mexico, India, Jamaica and South Africa
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NewsHalal meats brand Najma aims for top spot with NPD and rebrand
The brand will launch five new products into Asda next month. It follows a glut of NPD and a packaging redesign in recent months
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NewsAsda and Sainsbury’s logistics partner EVCL Chill placed into administration
Administrator PwC said the business had been impacted by contract losses and the HGV crisis
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NewsSainsbury’s and Asda set to take at-risk EVCL Chill logistics operation in-house
The logistics provider is rumoured to be on the brink of entering administration
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Analysis & FeaturesWhich food and drink brands came out top with consumers in 2021?
It’s not been an easy year for British food and drink brands. But some have still managed to impress consumers, according to YouGov’s 2021 UK Fmcg Rankings
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NewsGinsters adds two new plant-based pasties to create fresh vegan range
The brand has launched a duo of new pasties and refreshed the packaging of its existing Morrocan Spiced Vegetable pasty
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Category ReportSlice of the takeout action: pizza category report 2021
Facing strong competition from takeaway pizzas, retailers and brands have been revamping their own ranges in the category
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NewsLindahls makes first move into chilled desserts with Protein Pudding launch
The Lactalis Nestlé brand hopes to capitalise on a perceived rise in demand for protein products during the Covid-19 pandemic
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NewsVeg Capital adds Clive’s Purely Plants to plant-based portfolio
The specialist private family fund will buy out existing majority shareholders Sally and Chris Carson
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NewsQuorn adds vegan ‘Brilliant Bangers’ to meat-free lineup
Quorn said the chilled sausages would become a staple and help drive incremental growth in the booming meat-free sausage segment
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NewsOggs enters chilled desserts with vegan Melt in the Middle puddings
The puddings are billed as offering “an indulgent melting centre with light fluffy sponge”
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NewsJolly Hog moves into ham with FareShare tie-up
The launch includes a commitment by The Jolly Hog to donate 50,000 packs of the ham to FareShare every year
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NewsPukka to expand outside pies with savoury slices, pastries and sausage rolls
The pie stalwart is hoping to steal a slice of the wider savoury pastries category
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NewsHelping Hand project helps Higgidy secure B Corp certification
The upmarket savoury pastries brand achieved high scores in the governance, workers and community categories, it said
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NewsPizza Express rolls out chilled dough duo
The launch would give everyone ‘even more reason to learn the art of the pizzaiolo’, it said
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NewsFife Creamery to expand into frozen after £1.6m funding boost
Funding will enable the construction of a new cold store in Kirkcaldy
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NewsTideford Organics to relaunch with new look and overhauled range
The relaunch will see the organic food brand segment its chilled soups and veg pots into three sub-ranges underpinned by the ‘key food trends of 2021’
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NewsHeinz set to launch range of plant-based BBQ meats and sauces
It comes as Heinz is making a concerted effort to expand its plant-based offering and grow its Beanz brand into new categories
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NewsFreaks of Nature renamed as Over The Spoon to broaden appeal
The plant-based dessert brand’s revamp comes after five years on the market
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NewsHiggidy targets health-conscious shoppers with launch of vegetable-packed pastry
The pastry in its new quiches is made with a recipe incorporating mashed sweet potato, carrot and butternut squash purée