All Chilled foods articles – Page 30
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NewsPukka Pies commits to £6m push following sales success
The Leicestershire business will kick off a 12-month campaign in June, six months after its £8m investment of 2017
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NewsAlpro Caffè extends into take-home market
The 250ml RTDs will initially go on sale in Tesco’s dairy fixture from next week
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NewsArla unveils new Milk & Oats breakfast RTD duo
Maple and vanilla flavours are set to go on sale from 7 May in Nisa and Co-op (rsp: £1.09/250g)
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NewsSainsbury's-Asda merger set to spark consolidation in chilled fish
Supermarket business worth up to £600m is potentially up for grabs, according to industry sources
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Analysis & FeaturesEdge & Son: 'gene to fork' process reaps rewards for butcher
With their wealth of farming knowledge and expertise on nose to tail butchery and native breeds, it quickly becomes clear
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NewsGressingham Foods launches premium Bistro range
First in the range are prepared sous-vide duck with honey & hoisin sauce and duck with orange & maple sauce
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NewsWage and cost increases cause Pizza Express' earnings to tumble
Industry-wide pressures in the UK have affected Pizza Express earnings despite strong sales growth internationally
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NewsLee Birmingham joins Pukka Pies as head of foodservice
He began his career in food and drink in 1993 as a business development executive at DBC Foodservice
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NewsExclusive interview: AHDB's Christine Watts on making levy body 'fit for the future'
AHDB’s chief marketing and communications officer spoke to The Grocer exclusively about the levy body’s recent restructure…
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NewsAHDB defends restructure amid meat industry concerns
The levy body has hit back against claims its recent restructure will mean fewer resources and less emphasis on the meat sector
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NewsWillowbrook recalls five salad products containing bacon
Budgens, Supervalu, Centra, Mace, Nisa, Lidl and Spar retail stores were all hit by the scare
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NewsDairylea creates new cookie, cheese and crackers combo
Dairylea Snackers Mini Oreo and Dairylea Snackers Mini Chocolate Cookies are set to launch later this month…
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NewsIndustry must speak out about food crime, insists NFCU boss
The food crime unit is still receiving very little intelligence from industry sources despite repeated reassurances whistle-blowers would be given “absolute anonymity”
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NewsSteve's Leaves adds new salad blend for summer
Featuring red pak choi, green tatsoi and wild rocket (rsp: £1.40/60g), it was inspired by a winter sun trip to Portugal
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NewsLong-term decline in landings 'affecting scampi supplies'
The supplier has increased the amount it pays crews in a bid to halt a decline in supply, with landings in key fisheries the Clyde and Irish Sea were down 18% last year
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NewsPots & Co appoints Charlotte Green as marketing director
Green has almost 12 years of experience in the fmcg industry, having started a career in 2006 with Nestlé
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NewsAppy Kids Co launches first flavoured milks
The new lineup includes chocolate, strawberry and banana-flavoured semi-skimmed milks, as well as a whole milk variant
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NewsLancashire Farm overhauls yoghurts with free-range claim
The dairy claimed to be the first non-organic brand to use only free range milk in its all yoghurts…
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NewsCWIF accuses Sainsbury's of chicken welfare 'backtrack'
The retailer received the NGO’s Good Chicken Award in 2010 - but has “failed to deliver on its promise” to improve the welfare of its birds, says CWIF
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NewsGinsters adds lower-calorie slices and vegetarian duo
Katsu Chicken Slice contains 247kcals per 100g while Piri Piri Chicken Slice has 233kcals