All Chilled foods articles – Page 4
-
NewsCompleat Food Group acquires vegan cheesemaker Palace Culture
It adds to the chilled group’s existing plant-based brands Squeaky Bean and Vadasz
-
NewsReady meal meat content slashed as brands and retailers turn to ‘skimpflation’
The reformulations come as the price of beef and chicken has soared
-
NewsPizza Express overhauls retail offer with new ‘Restaurant Favourites’ collection
The posher tier of pizzas include American Hot, Hawaiian, and Pollo American SKUs
-
Promotional VideosWhat’s in store for ready-to-drink coffee in 2024?
Find out how Coca-Cola Europacific Partners (CCEP) and Costa Coffee are revolutionising the ready-to-drink coffee category, bringing innovation to new heights.
-
NewsPieminister and This team up on plant-based pie
The vegan take on a classic pie flavour has rolled into Sainsbury’s and Waitrose
-
NewsOld El Paso teams up with Samworth Brothers for ready meal range
The meals will launch exclusively at Tesco on 18 September
-
NewsGinsters launches £4m campaign playing up quality of its pastries
It is the brand’s ‘biggest and most ambitious spend to date’, projected to reach 90% of UK households
-
NewsSqueaky Bean adds duo of plant-based ready meals
The Protein Pots are designed to be eaten on their own or mixed with carbohydrates for a ‘complete meal option’
-
NewsDanone adds 11-strong protein range for gym-goers
Called GetPro, the range is Danone’s ‘most significant NPD in recent years’ and will be packed by a £4m marketing push
-
NewsSandwich shortages loom as Greencore workers strike over pay
Over 500 workers are demanding increased pay with walkouts planned from 11 September until 9 October
-
NewsThe Collective expands kids’ yoghurt range with Brekkie pouches
The yoghurt brand has announced its new Brekkie range designed to act as part of a healthy breakfast for children on the go
-
Comment & OpinionHoly Moly seeks illicit thrills with ‘Colombian export’ campaign
Holy Moly looks to make a point about provenance in this controversial low-budget ad
-
NewsHoly Moly doubles down on ‘offensive’ guacamole campaign
The brand handed out tubs of its cold-pressed guacamole – which it referred to as ‘Colombia’s purest export’ – in London last month
-
Analysis & FeaturesWill CMA category probe shed any more light on price tactics?
10 categories will face scrutiny as the watchdog extends its competition probe. But critics say its approach misunderstands the grocery model
-
NewsVFC launches first chilled chicken alternative range
The two-strong range will include a chilled variation of its VFC Original Crispy Chick*n Fillets as well as new Piri Piri Chick*n Wings
-
NewsBio&Me expands prebiotic yoghurt range with new single-serve pots
The brand is launching a 130g variant into Asda and independents next week
-
NewsThis expands food-to-go range with trio of salads and sandwiches
All three SKUs contain This’ plant-based chicken-style pieces with two also containing its bacon lardons alternatives
-
NewsNestlé eyes global launch for vegan foie gras alternative
It has since applied to register the name ‘Veggie Gras’ as an international trademark with the Intellectual Property Office
-
NewsMondelez revamps Dairylea Lunchables with healthier recipe and new name
The range will now be called Lunchers, to align the product with the rest of the Dairylea snacking portfolio which includes Dunkers, Snackers and Filled Crackers
-
NewsSrsly adds quintet of low-carb vegan noodle dishes
Comprising konjac noodles – which are made from a plant-based flour extracted from the root of the konjac yam plant – the meals weigh in at 15g of carbs and only 300 calories each