All Climate articles
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Analysis & Features
Hormone-treated beef explained: is it a problem or a solution?
The US president claims his tariffs are designed to stimulate negotiation. So is hormone-treated beef likely to form part of an oven-ready trade deal?
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Comment & Opinion
Redistribution is just one part of the food waste puzzle
There are powerful opportunities for supermarkets to help cut waste and emissions at every stage of the food value chain, says Chloe St George, senior communications and research analyst at the Carbon Trust
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News
BMPA slams ‘broken planning system’ after rejection of Cranswick ‘megafarm’
Controversial plans by the protein giant were rejected by Kings Lynn and West Norfolk Borough Council’s planning committee last week
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News
Zeichner ‘sympathises’ over abrupt SFI closure but calls the scheme ‘a success’
The minister doubled down on the government’s position on the sustainability-focused farm subsidy scheme, citing how it had reached its budget limit
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News
Controversial Cranswick ‘mega farm’ plans rejected by local council
Councillors rejected the plans due to its impact on ecology and climate change
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News
Whistleblowers warn UK food industry heading for climate disaster
Inside Track x Food claims the UK food industry has ‘reached a moment of threat to food security like none other we have seen’
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News
SFI closure ‘crushes all trust’ in Defra, farmers warn
The post-CAP subsidy scheme was closed at short-notice by the government last week
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News
Tinned sardines shortages loom as Morocco supply ‘non-existent’
The majority of the UK’s tinned sardines come from Moroccan waters
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Comment & Opinion
Food security must be an urgent priority in turbulent times
Government, business and the public must work together to drive progress, says Matthew Stoughton-Harris, resilience lead at the IGD
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News
UK contributing to global deforestation as imports stay unregulated
New Global Witness analysis shows deforestation linked to UK imports is continuing to rage on amid regulatory delays
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Category Report
Going, going, gone? Trends in snack bars 2025
Snack bar profits are crumbling in the face of soaring wheat, nut and cocoa prices. So, who’s managing to grow, and at what cost?
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Comment & Opinion
Without dietary change, net zero is impossible
Dietary shifts are a crucial, but challenging, part of the UK’s decarbonisation pathway, say Ali Morpeth & Mike Barry, co-founders of Planetary Alliance
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News
Farmers outraged as key sustainable farming subsidy closed at short notice
The farming sector has been blindsided by the announcement to close applications to the Sustainable Farming Incentive
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News
Waitrose launches net zero fund for British farmers
The fund is part of Waitrose’s Farming For Nature Programme and will finance projects that will support the adoption of low-carbon farming practices
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News
‘Relief’ for UK businesses as EU delays sustainability laws
The European Commission is making controversial amendments to its flagship ESG laws
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News
‘Irresponsible’ UK fishing quotas lead to Blue Marine court action
Ocean conservation charity Blue Marine Foundation will point to evidence that decades of prioritising short-term commercial considerations has led to the depletion of key species
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News
McCain launches regenerative farming campaign with Rachel Brosnahan
Research from McCain has shown most people are not sure what regenerative agriculture is or its role in mitigating the impacts of climate change
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Analysis & Features
NFU Conference: what could Steve Reed offer angry farmers?
Faced with furious questions and protests, Reed tried in vain to reassure a farming sector left reeling by the much-hated ‘family farm tax’
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Comment & Opinion
We must communicate to bridge the sustainability ‘say-do’ gap
In the beverage category, 68% of consumers say they care about the environment but only 12% follow through with a sustainable purchase, says Deb Caldow, global marketing sustainability director at Diageo
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News
Meat reduction crucial to hitting net zero targets, say leading climate advisers
The independent Climate Change Committee has set out its recommendations to reducing greenhouse gas emissions by 2040 in its new carbon budget