All CO2 emissions articles – Page 24
-
News
Carbon-neutral water makes entrance in UK
The first bottled water with carbon-neutral status is set for launch in the UK. Icelandic Glacial is sourced and bottled at Ölfus Spring in Iceland and has received certification from the CarbonNeutral Company for its production techniques and...
-
News
Cono Sur is first to go carbon neutral
A Chilean winery has become the first in the world to achieve global carbon neutral delivery status. The Cono Sur Winery, which produces the Cono Sur and Isla Negra ranges, is now permitted to use the CarbonNeutral mark on its exports, after...
-
News
In Brief: Fags are cheesy; Carbon roadmap; Morrisons milk
Fags are cheesy Eating dairy products can help people stop smoking, according to research published in Nicotine and Tobacco Research. Scientists found foods such as cheese or yoghurt made cigarette smoke taste much worse. Carbon roadmap
-
News
Sainsbury's shoppers worry most about carbon footprint
Sainsbury's shoppers are more concerned about the carbon footprint of the products they buy than other supermarket customers, according to research.A survey of 966 people by Ipsos Mori found that when asked which they considered more...
-
News
Trust's plan eases carbon label fears
Fears that suppliers would have to come up with specific carbon labels for different customers receded this week after the Carbon Trust joined forces with BSI British Standards andDefra to come up with a...
-
News
Defra to work on carbon labelling
The Department for Environment Food and Rural Affairs has joined forces with the Carbon Trust to measure the carbon footprint of products.Defra and the Carbon Trust will work with BSI British Standards to develop an agreed method for...
-
News
Buyer survey - Carbon labels
Much has been written about the food and drink industry’s attempts to reduce its carbon footprint but labels on food that encourage shoppers to save the planet will take time to catch on, according to buyers in our survey.While they all...
-
News
Carbonates keep on fizzing
Fizzy drinks manufacturers have taken out many things from their products to make them more acceptable to today's health-conscious generation but they are trying to retain one thing they think will see them into the long term: the treat...
-
News
Carbonates continue to put fizz into offers
The growing popularity of still soft drinks hasn’t taken the fizz out of the carbonated market in terms of promotions. Carbonated soft drinks account for 48% of total featured space allocated to the soft drinks category, according to Assosia’s… -
News
Can carbonates still sparkle?
The carbonated drinks industry is fed up with being told that the sparkle has gone out of its business. However, for all suppliers' protestations that they still control a sizeable chunk of the soft drinks market, the signs are that the...
-
News
Strip carbon from supply with a universal scheme
Carbon is fast becoming the new currency. Following the launch of the 'We're In This Together campaign' last week, eight major companies have committed to engage proactively with their customers. This move, connecting business to its customer...
-
News
Carbon label 'is not understood'
Almost half of consumers - and even some buyers - admit they do not understand the Carbon Trust's new carbon footprint labels, according to exclusive research carried out for The Grocer.A survey of 2,000 consumers by Harris Interactive...
-
News
Alpro Soya is first supplier to commit to carbon neutrality
Alpro Soya has become the first food manufacturer in the UK to make a commitment to become completely carbon-neutral. The company, which makes a range of soya products, said this week it would dedicate the remainder of 2007 to assessing...
-
News
Be cautious over carbon labelling
The Carbon Trust's launch of carbon labels last week was significant. Government-funded, its job is to help companies and the public sector reduce carbon emissions. So its behind-the-scenes development of a c-label ought have been a triumph. A...
-
News
"Has an eco-label been thought through? What if imports have lower carbon footprints than domestic ones?"
So the government has jumped on the eco-labelling bandwagon set rolling by Tesco. On the face of it, this is good news. If David Miliband's statement of intent this week signals ministers are prepared to work collaboratively with the...
-
News
Growers fear carbon labels could cost them
Growers have given a mixed reception to the idea of labelling food with its carbon footprint, after the government said it was consulting on such a move.Defra warned that locally produced and organic food could have a higher...
-
News
NZ lamb 'quarter' of UK carbon footprint
New Zealand lamb arrived on British shores this week in the first shipment of the new season. The meat traditionally goes on sale in January at the end of New Zealand's spring, when British lamb is largely unavailable. Home-grown lambs...
-
News
Will punters be neutral about carbon footprints?
Low carb finally shed its fad diet connotations this week as retailers vied for the moral highground in the battle against climate change. First Marks & Spencer and then Tesco launched dramatic eco-plans covering all areas of their...
-
News
Suppliers act to cut carbon emissions
Four of the country's biggest suppliers launched major bids this week to ramp up their green credentials.Cadbury Schweppes, PepsiCo, Coca-Cola Enterprises and Associated British Foods announced programmes to cut their carbon emissions...
-
News
Colas and carbonates are fizzing out
Carbonated drinks are losing their sparkle as shoppers turn to healthier options such as still drinks, smoothies and juicesCarbonated soft drinks look as though they might be losing their fizz.Still drinks overtook carbonates...