All CO2 emissions articles – Page 4
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NewsKraft Heinz plans green hydrogen plant for Wigan factory
The £40m scheme is forecasted to enter operation in 2026
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Analysis & FeaturesHow many food environment labelling schemes is too many?
Multiple eco-labelling schemes are in competition as industry and environmental campaigners battle over what works best. But the government is dragging its feet
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InterviewsHow Annabel Thomas built sustainable scotch brand Nc’nean
As her organic, sustainably made, small-batch spirit rolls into Waitrose, Nc’nean founder Annabel Thomas talks cutting carbon emissions, eschewing age statements and being a woman in whisky
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NewsScottish Wholesale Association trials new electric truck
The aim of the trial is to provide accurate case studies to aid members in transitioning their fleet to carbon neutral alternatives
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NewsBidfood planning to introduce carbon labelling on products
Bidfood announced its next strategy to tackle carbon emissions at Destination 2025 this week
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ProfilesMy Alternative CV: Honestly Tasty’s Michael Moore on cheese, pirates and carbon emissions
’If I could change one thing in grocery, I would make carbon emissions labelling mandatory’
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Comment & OpinionGreen energy can save retailers money – if they do it right
Most retailers have now tackled what might be considered ‘low-hanging fruit’ in green energy, says Megan Paul, partner, commercial team, Charles Russell Speechlys
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ProfilesMy food & drink job: Joe Farrar, senior brand manager, Oggs
‘Every 50ml of our egg alternatives we sell removes the need for a chicken egg’ says plant-based brand manager Joe
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ProfilesMy Alternative CV: Better Nature Tempeh’s Chris Kong on Indonesia, meat and corgis
‘It’s grossly unfair that retailers often charge 10%-15% margins on meat compared to 35%-40% on plant-based protein’
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Comment & OpinionHow to encourage sustainability in a permacrisis
Post COP28, we must take action and understand what is within our control, says Shirine Khoury-Haq, CEO of Co-op
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NewsLeaf launches new scholarship in remembrance of founder Caroline Drummond
Drummond was described as an “inspirational thinker, innovator, collaborater and communicator” by Philip Wynn, Leaf chair
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NewsWall’s Pastry owner has net zero targets approved by SBTi
Compleat Food Group is aiming to reduce absolute Scope 1 and 2 GHG emissions from its own operations by 50% by 2030
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NewsSupermarkets announce ‘breakthrough’ reporting system for carbon emissions
The BRC and Mondra coalition has signed up Tesco, M&S, Ocado Retail and Asda, as well as a list of major suppliers
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Comment & OpinionWill COP28’s big food industry focus lead to positive change?
This year’s climate summit in the UAE saw a greater focus on food systems
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NewsUN sets out roadmap to end world hunger amid climate crisis
The Food and Agriculture Organization published the first net zero roadmap for food systems at COP28
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NewsMeatless Farm calls on government to make COP matter
The plant-based producer has taken to the streets calling for ‘No More Hot Air’ to come out of the climate summit – challenging government to #MakeCOPMatter
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NewsIGD faces backlash over front-of-pack eco-label plans
IGD presented its proposals to Defra this week which it says will provide a “comprehensive” guide to the impact of products on water, land and climate change
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NewsFrozen food temperature standard overhaul urged as study reveals energy savings
Food and logistics companies say increasing the –18°C frozen food standard will create energy and cost savings in supply chains
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NewsDairy giants pledge to disclose methane emissions for first time
Companies including Nestlé, Danone and General Mills are committing to disclose annual emissions from their dairy supply chains
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NewsTesco to roll out solar panels to 100 more stores
The new project builds on the 40 Tesco stores that already have solar panels fitted – generating more than 10.5GWh of solar electricity in the last year