Comment & opinion – Page 117
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Comment and Opinion
How future tools can predict toxicity in food and protect consumers
In silico techniques are an emerging field in food science and their use has been recognized by EFSA to be of key importance, says Andrew Swift, CEO of Fera Science
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Comment and Opinion
Vinnie Jones upends pretentious perfume ads for Brut
If there’s a Christmas ad cliché more prevalent than the touchy-feely supermarket campaigns so crisply lampooned by Lidl this year, it’s the pretentious perfume ad
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Comment and Opinion
Speak to different ways of thinking during presentations
Most people struggle to present in an engaging way. They present in their language
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Comment and Opinion
Can Mike Coupe deliver on mass testing for food production workers?
The idea is for a mass testing programme to be rolled out nationally from next month
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Comment and Opinion
There’s nowhere left for fmcg companies to hide on carbon reduction
Businesses can no longer afford to ignore net zero carbon commitments, says Warren Ackerman, head of European consumer staples research at Barclays
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Comment and Opinion
UK food is often absent at global food shows. Exporters need meaningful support
Our experience is proof British food companies can succeed abroad, and even develop new categories and become market leaders, says Paul Baker, founder of St Pierre Groupe
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Comment and Opinion
The Shopper Shrink: how retail therapy actually works
Effective retail therapy is connected to how, rather than where, we shop
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Comment and Opinion
Grocery must wake up to plight of night workers
Night shift workers feel ‘invisible’ and face health risks. Thankfully, work is underway to offer them more support
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Comment and Opinion
What consumers are searching for this digital Christmas
Consumers are already set for an online Christmas, and are keen to keep things local, says Harry Walker, industry head of grocery retail at Google
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Comment and Opinion
Food industry faces a tough fight against Johnson’s HFSS ads crackdown
Public opinion is likely to be on Johnson’s side, so the industry must make clear, factual arguments
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Comment and Opinion
Why big businesses must join McDonald’s in supporting local communities
McDonald’s is committed to supporting the future of British and Irish farming, says Nina Prichard, head of sustainable and ethical sourcing
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Comment and Opinion
Camden Town Brewery faces identity challenge following full AB InBev integration
AB InBev has done wonders for Camden’s reach. But, as two senior figures take a back seat, the brewer could risk losing its independent character
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Comment and Opinion
It’s a tough year to strike a suitable Christmas ad tone
The retailers’ festive campaigns are out – some are tugging at our heartstrings while others are poking fun at the year we’ve had. So who’s got it right?
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Comment and Opinion
Pizza Hut’s choir sings praises of its Christmas treat
Pizza Hut deserves props for not taking its Christmas ad too seriously this year
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Comment and Opinion
Podback: how joining forces can help us tackle industry-wide challenges
Recycling coffee pods is a major mission – one that is bigger than our individual brands
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Comment and Opinion
Abuse against shopworkers has risen this year. How can we allow this for our ‘local heroes’?
The Co-op has reported a 39% increase in abuse, violence and antisocial behaviour towards staff since last year – a shocking statistic
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Comment and Opinion
The way consumers value products has changed. Is it time to reset the ‘value equation’?
Offering value is essential, but it’s worth exploring whether that means slashing prices or using other levers, says Daniel Hunt, price & promotions commercial consultant at IRI
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Comment and Opinion
Unilever’s plant-based aim is harder than it looks
Ambitious plans are afoot to sell €1bn worth of meat and dairy alternatives over the next five to seven years
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Comment and Opinion
Startups have a rare opportunity to snap up Christmas TV airtime for cheap
Rather than having a digital-first approach, these brands have a chance to develop ideas that work across online and offline channels, says Josh Clarricoats, managing partner at Hell Yeah
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Comment and Opinion
We need to work together to drive healthier food choices for people and the planet
We need to move even faster as an industry to build a system which recognises a ‘better for you, better for the planet’ approach, says Andre Burger, VP of Foods & Refreshment at Unilever UK&I