Comment & opinion – Page 143
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Comment and OpinionGerman bakers take receipt of new cash register law
Sweet snark in Germany, where a new ’cash register law’ has passed
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Comment and OpinionMaximum cringe as Walkers’ rap flops
Flavour-explosion food shots intercut with footage of funky youngsters chomping on snacks
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Comment and OpinionTate Modern’s supermarket till receipt exhibit is all white
Could food-related ‘art’ get any more prosaic?
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Comment and OpinionUnilever’s ban on children’s advertising is admirable, but will it make a difference?
The move has generated its fair share of positive PR, but there is already strict regulation around advertising to minors
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Comment and OpinionWhat next for Edgewell after close shave with Harry’s?
The Wilkinson Sword owner dropped its plan to buy Harry’s under threat of legal action from the FTC
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Comment and OpinionCoronavirus threatens to make a bumpy Brexit even worse
Eleven months isn’t much time for food and drink businesses to prepare for customs and border checks
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Comment and OpinionWhy grocers must monetise their media estates to stay competitive
For grocers to thrive over the next few years, they need to focus on new revenue streams to improve profitability, says Matt Lee, MD at Capture
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Comment and OpinionAre PHE’s new salt reduction targets doomed to fail?
PHE’s new salt targets seem impossible – not least with Brexit preparation to deal with
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Comment and OpinionThe next food strategy must champion British standards and quality
The next National Food Strategy must strengthen the UK as a global leader in food safety, says Andrew Swift, CEO at Fera Science
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Comment and OpinionSupermarkets of the future will be built on service – so invest in payments
Payments may not seem the most glamorous area to invest in, but retailers should not underestimate the power of convenient services, says Aaron Shields, executive strategy director at Fitch
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Comment and OpinionSupermarkets must lead the way on consumer food waste education
There are not only ethical considerations but business incentives to food waste education, says Tessa Clarke, co-founder and CEO of food sharing app Olio
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Comment and OpinionWhat’s your favourite chocolate bar? Survey fury sets pulses racing
The British Heart Foundation has kicked off its ‘Dechox’ campaign
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Comment and OpinionIs this the opportunity Brexiters envisaged? Or a cocktail of costs and new rules?
Reaching a comprehensive trade agreement by December looks a nigh-on impossible task
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Comment and OpinionPrepare your stomachs for unappealing Valentine’s offerings
It’s Valentine’s week, which means Bogof’s inbox is deluged with offers of romance
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Comment and OpinionMondelez world record success is a slam dunk for Oreo
Congrats to Mondelez chairman, CEO and chief certificate holder Dirk Van de Put
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Comment and OpinionWeetabix shows its strength with submarine spot
Now January is over, Weetabix is resting its ‘Any-Which-Way-a-Bix’ ads
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Comment and OpinionLetters: retailers should reconsider their approach to seasonal events
There is more to seasonal marketing than selling chocolates and cards on Valentine’s Day
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Comment and OpinionWhat would a ‘Canada-style’ trade deal mean for British food?
Boris Johnson has set out his ambitions: a Canada-style deal with the EU. So what does it mean – and is it feasible for British food?
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Comment and OpinionBlack tea isn’t dying, it simply needs to get grafting
Brits are – to use Love Island lingo – having their heads turned by fancier herbal and fruity brews