Comment & opinion – Page 92
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Comment and Opinion
UK’s most digital Christmas ever: what retailers can expect from shoppers
Online search and survey data can help retailers understand consumer trends in 2021, says Harry Walker, industry head of grocery retail at Google
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Comment and Opinion
Baking Impossible: Netflix’s high-stakes baking show is pointless but fascinating
Is The Great British Bake Off too cheerfully comradely for you?
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Comment and Opinion
Uber Eats offers real world counterpoint to Snoop’s rap
How to rival the phenomenon that is Snoop Dogg’s Just Eat advert?
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Comment and Opinion
Will the CO2 shortage help burst consumers’ ‘everything, now’ bubble?
Shipping containers and carbon dioxide didn’t used to be conversation starters in the pub, but they are now part of the national discourse
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Comment and Opinion
Nestlé’s plant-based push is a major challenge to the vegan sector’s biggest players
Nestlé will be able to battle rivals on taste, natural credentials and price
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Comment and Opinion
How supermarkets can engage consumers to think more about household food waste
New research shows how shoppers can be educated to think more about food and prevent waste, says Dr Cathrine Jansson-Boyd, associate professor in consumer psychology at Anglia Ruskin University
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Comment and Opinion
Whitehall can no longer be counted on: the food industry must deal with crises alone
Most of the food industry can only really look back on the past two years of government talks and see it as ineffective lobbying
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Comment and Opinion
Dubious rhetoric won’t be enough to carry the UK through COP26 and beyond
The UK has nowhere to hide on its climate change commitments, says Andrew Kuyk, director general at Provision Trade Federation
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Comment and Opinion
Boris Johnson is alienating industry with casual disregard – next he’ll be alienating voters
The pig sector has reacted with fury over the PM’s dismissal of the growing backlog of pigs on farms caused by the labour crisis
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Comment and Opinion
Morrisons takeover leaves remaining public supermarkets looking attractive
Fortress’ statement bowing out of the Morrisons auction ominously says that the UK remains ’a very attractive investment environment from many perspectives’
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Comment and Opinion
Heinz maniac delivers ode to Beanz
Heinz shows us what happens when a Beanz cultist can’t get their fix
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Comment and Opinion
What the Adjudicator’s best practice guidance means for suppliers and supermarkets
GCA Mark White’s ‘best practice’ statement should be welcomed by the industry, says Ben Lewis, chief commercial relationship officer at sales auditor Salitix
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Comment and Opinion
The CMA is in for a tough time arbitrating on the ‘Green Claims Code’
The situation for an online shopper isn’t good. While supermarkets pander to vegans and free-from shoppers, the experience for a ‘green’ shopper is universally poor
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Comment and Opinion
Deliveroo’s Hop stands to leapfrog rapid delivery rivals
Deliveroo’s entry to the market has the potential to quickly leave existing players in the dust
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Comment and Opinion
Natasha’s Law will make a real difference. Now we need an allergy tsar
The role would provide a champion for people with allergies to ensure they receive correct and appropriate support, including joined-up healthcare, say Nadim and Tanya Ednan-Laperouse
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Comment and Opinion
Why the haulage industry has been ‘set up to fail’ in driver shortage
Boris Johnson’s three-month visa scheme has been dubbed “disingenuous” by an industry scrambling to find willing and able drivers across the channel
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Comment and Opinion
How commerce marketing can help BWS brands connect with new consumer habits
Having diversified in lockdown, BWS brands must adjust their marketing to different sales channels, says Matt Lee, MD at Capture
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Comment and Opinion
What a ‘COP26 for food’ would look like – and why we desperately need one
Food policy needs to be at the heart of the climate change conference, says Dan Crossley, executive director of the Food Ethics Council
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Comment and Opinion
Ditching ‘use by’ dates and improving food education is key to tackling food waste
Food businesses must not only reduce their own waste, but also help to address the issue in households, says Danone’s Sébastien Garnet
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Comment and Opinion
Why we need to be pragmatic in our use of recycled materials
There is a misguided emphasis on achieving 100% recycled content in packaging, says Edward Kosior, CEO and founder, Nextek