The UK is the poor relation in global surplus food efforts

Good-to-eat waste bread is stockpiled in a Fareshare warehouse ahead of redistribution via local charities.  Fareshare 2100x1400

In countries like Australia, Singapore and Mexico, significant advances in policy and technology have supercharged surplus redistribution efforts, says George Wright, FareShare CEO

Already have an account? Sign in here

Want access to this article?

Register for LIMITED access

REGISTER FOR FREE

Get PREMIUM access for £1 a week

SUBSCRIBE NOW