All Dairy articles – Page 18
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Category ReportGoing au naturel: Dairymen yoghurts & potted desserts category report 2023
As overall category volumes drop 7.4%, natural yoghurt has managed to stay in the black. What’s attracting shoppers?
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Category ReportA feast for families: Dairymen ice cream category report 2023
Family tubs are the only sector of ice cream in volume growth, with sales driven by affordable prices and traditional flavours
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NewsCompanies linked to Freshways hit with DVSA roadworthiness fines
The regulator said some vehicles were operating with known and dangerous defects
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NewsCathedral City expands plant-based offering with two new SKUs
The Our Plant Based Extra Mature Block and Our Plant Based Cheddar Flavour Spread have launched in 210 Sainsbury’s stores
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NewsCheese sector ‘at risk of long-term damage’ from supermarkets
Many cheesemakers were now facing ‘extremely challenging times’, according to a new report by Kite Consulting
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NewsAll Things Butter secures six-figure funding to launch chef-led butter brand
Organic butter startup All Things Butter has closed a six-figure pre-seed funding round as it readies for a November retail launch
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Comment & OpinionIntensive animal farming is killing the planet. The solution is in our hands
We need to reduce the number of animals farmed and move to higher-welfare regenerative farm systems, says Dr Tracey Jones, global director of food business at Compassion in World Farming
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NewsBritish food and drink exports down as inflation takes toll
Value sales increased but overall export volumes were down in the first half of 2023
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NewsFreshways sales boost drives a ‘dramatic’ return to profitablity
The mid-market processor saw sales rise by 38%, while operating profit hit almost £3m, up froma loss of £4.6m in 2021
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News‘Buy British’ online proposals win government support
Last month, backbench MPs suggested retailers should have a ‘buy British’ section online
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NewsThe Collective launches limited-edition spiced plum & custard yoghurt
It is made of ‘rich and creamy vanilla custard’ with a ‘punchy, spiced plum compote’ made with stanley plums
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KVI TrackerCheese prices slashed in latest supermarket cuts
The average price of a block of own-label mature cheese is now 7% more expensive year on year, but has fallen 5% since last month
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Comment & OpinionA cheesy vegan cheese is the plant-based unicorn, but why?
Many producers have come close to creating a dairy alternative that combines the umami, sweet and nutty characteristics of cheese. But not close enough
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NewsSainsbury’s adopts ‘sniff test’ as it ditches use-by dates on milk
The retailer will transition 44 products to the new labelling between January and February 2024
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NewsYazoo launches new thicker and more indulgent milkshake range
The brand has introduced a new thicker-texture range of drinks in two flavours – Indulgent Chocolate and Creamy Strawberry
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NewsSainsbury’s invests £6m in extra payments for milk supply chain
The retailer will add 1p per litre to its milk price from next month in recognition of the difficult conditions facing dairy farmers
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NewsYoplait launches high protein Skyr Energy range with real fruit
It comes in two flavours: Strawberry & Blackcurrant and Mango & Passionfruit
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NewsMüller relaunches retro flavours from back catalogue
The range of ‘retro’ flavours will include Mississippi Mud Pie Inspired and Strawberry & Choc Orange Balls
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NewsCathedral City launches red leicester and smoked SKUs in brand first
Cathedral City Our Red Leicester and Our Smoked will launch into 210 Sainsbury’s stores on 13 September
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NewsOrnua Foods UK reports positive 2022 performance despite challenges
The Pilgrims Choice owner saw turnover increase by 20% from £400m to £480m, which it attributed to stable sales volumes and more sustainable pricing