All Dairy articles – Page 42
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Analysis & FeaturesWhat do the latest customs rules changes mean for farm shops and delis?
The change has prompted fears of increased costs, disruption and some EU food producers giving up on supplying into Britain
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NewsAlpro rolls out ‘closest match to dairy milk’
Not M*lk is made from European-grown oats and is said to have a “creamy and smooth” texture
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NewsArla Foods more than doubles its carbon emissions reduction plan
The dairy co-op is now aiming to cut CO2e scope one and two emissions by 63% by 2030
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Comment & OpinionCould Morrisons’ milk ‘sniff test’ herald a reappraisal of on-pack labelling?
Food waste is now treated with more urgency, and consumer reticence now feels like a flimsy justification for ruling out action
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NewsThe Collective revamps vegan yoghurt range with new name, pack design and recipe
Collective Plant has been re-named Collective Dairy-Free, with a new, more “luxurious” flavour
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NewsToby Bevans to lead strategy & marketing at Müller Yogurt & Desserts
Bevans previously worked for coffee giant Jacobs Douwe Egberts
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NewsFeta cheese shortage emerges due to problems in supply chain
Rising milk prices and seasonal production slowdown have been cited as causes, rather than Brexit
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NewsMondelez launches vegan Philadelphia as Veganuary kicks off
The NPD has been in development for two years and is made from a blend of oats and almonds
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NewsBabybel launches new vegan cheese in time for Veganuary
The NPD will go on sale in Sainsbury’s on 1 January, and follows the launch of a plant-based Boursin in October
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NewsSomerdale posts record US cheese sales and strong global growth
The sales growth came despite several months of US restrictions on dairy goods sent from Britain
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NewsMighty launches 'next-gen' vegan milk alternative M.lkology
The range uses exclusive new fermentation technology to offer a drink that ‘tastes, looks and feels like dairy milk’, the brand said
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NewsFood & drink hardest hit by fall in Britain’s trade with Ireland
Northern Ireland-based suppliers are likely to be filling gaps created by Brexit market shifts, according to research by Dublin-based ESRI
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NewsYeo Valley profits rise as demand for health-focused yoghurt soars
Newly filed accounts for Yeo Valley Production for the year to 30 May 2021 showed sales were up 5% to £265m
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NewsNFU slams newly signed Australia trade deal as ‘one-sided’
Government says ‘cutting edge’ agreement shows post-Brexit UK to be ‘agile’ and ‘sovereign’
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Analysis & FeaturesDairy drinks 2021: rising input costs driving up milk prices
Is this the end of cheap milk for UK consumers?
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Analysis & FeaturesDairy – butters & spreads 2021: omens good for BSM after sales slide
Whichever way you slice the stats, the butters, spreads and margarines category is on solid ground
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Analysis & FeaturesDairy – yoghurts & desserts 2021: healthy yogs win out over indulgence
Other yoghurt brands have relied on their sustainability credentials to help grow sales
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Analysis & FeaturesDairy – cheese 2021: UK’s cheese lovers spend extra £49m
It’s still a powerful indication of cheese’s ongoing revival – first recognised in the Top Products Survey 2019, after a few years of uncertainty
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NewsMüller sets new emissions target for farmers in UK
It will pay farmers extra for reducing their dependence on soya feed, using of more natural fertiliser, and increasing use of genetics management
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NewsMüller raises farmgate price by further 1ppl amid soaring on-farm costs
Müller Milk & Ingredients has added an extra 1p per litre to the 2ppl increase to its January farmgate price it announced last month