All Dairy articles – Page 58
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NewsMondelez launches vegan Philadelphia as Veganuary kicks off
The NPD has been in development for two years and is made from a blend of oats and almonds
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NewsBabybel launches new vegan cheese in time for Veganuary
The NPD will go on sale in Sainsbury’s on 1 January, and follows the launch of a plant-based Boursin in October
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NewsSomerdale posts record US cheese sales and strong global growth
The sales growth came despite several months of US restrictions on dairy goods sent from Britain
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NewsMighty launches 'next-gen' vegan milk alternative M.lkology
The range uses exclusive new fermentation technology to offer a drink that ‘tastes, looks and feels like dairy milk’, the brand said
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NewsFood & drink hardest hit by fall in Britain’s trade with Ireland
Northern Ireland-based suppliers are likely to be filling gaps created by Brexit market shifts, according to research by Dublin-based ESRI
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NewsYeo Valley profits rise as demand for health-focused yoghurt soars
Newly filed accounts for Yeo Valley Production for the year to 30 May 2021 showed sales were up 5% to £265m
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NewsNFU slams newly signed Australia trade deal as ‘one-sided’
Government says ‘cutting edge’ agreement shows post-Brexit UK to be ‘agile’ and ‘sovereign’
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Analysis & FeaturesDairy drinks 2021: rising input costs driving up milk prices
Is this the end of cheap milk for UK consumers?
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Analysis & FeaturesDairy – butters & spreads 2021: omens good for BSM after sales slide
Whichever way you slice the stats, the butters, spreads and margarines category is on solid ground
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Analysis & FeaturesDairy – yoghurts & desserts 2021: healthy yogs win out over indulgence
Other yoghurt brands have relied on their sustainability credentials to help grow sales
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Analysis & FeaturesDairy – cheese 2021: UK’s cheese lovers spend extra £49m
It’s still a powerful indication of cheese’s ongoing revival – first recognised in the Top Products Survey 2019, after a few years of uncertainty
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NewsMüller sets new emissions target for farmers in UK
It will pay farmers extra for reducing their dependence on soya feed, using of more natural fertiliser, and increasing use of genetics management
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NewsMüller raises farmgate price by further 1ppl amid soaring on-farm costs
Müller Milk & Ingredients has added an extra 1p per litre to the 2ppl increase to its January farmgate price it announced last month
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NewsYeo Valley ditches fresh cream pots for recyclable bottles
The easier to pour Double Cream and Single Cream bottles will debut in Waitrose and Sainsbury’s in the new year
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NewsHalf of food sector’s workers want better training on sustainability issues: research
The study by new sustainability organisation the Future Food Movement warned the sector faced a climate skills crisis without swift action
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NewsKavli sells St Helen’s Farm goats’ milk brand back to founders
The sale follows the implicaiton of the brand in an animal welfare scandal last year
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NewsFood trade attachés to be sent to ‘key markets’ including the US and India
The emissaries would help drive export growth and build “mutually supportive relationships with trading partners”, DIT said
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Category ReportGrate expectations: cheese category report 2021
Cheddar’s market share is crumbling as a fleet of cheeses from the continent eyes a larger wedge of sales. How can cheddar recover?
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NewsWyke Farms cuts plastic in cheese pack revamp
The supplier also showcases its provenance and sustainability credentials on the new packaging
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NewsMilk prices increase by up to 18% as farmgate hikes and other costs hit home
Inflation is being seen across both own label and branded milks, according to research by The Grocer





