All articles by Daniel Selwood – Page 48
-
News
Linda McCartney’s launches trio of plant-based pizzas
The chilled trio features toppings made from the brand’s existing meat substitutes
-
News
CafePod to kick off ‘Live Fast. Drink Strong’ push
Scheduled to run until the end of November, it comes after CafePod this summer launched a new brand identity
-
News
Yorica launches allergen-free ice cream duo at Ocado
The desserts contain none of the 14 main allergenic ingredients listed by the FSA
-
News
Hendrick’s Gin opens £13m distillery expansion
The new facility has doubled capacity from one million litres of gin a year to two million
-
News
Johnnie Walker scotch unveils Games of Thrones blend
Intended to be served ‘directly from the freezer’, White Walker includes single malt from one of Scotland’s most northern distilleries
-
News
Creme d’Or & Calico Cottage issue recalls over allergen fears
Happy Jackson-branded chocolate assortments are among products that have been pulled
-
News
British Coffee Association outlines sustainability plan
It comes as the latest statistics from the BCA show Brits drink 95 million cups of coffee every day.
-
News
Hovis overhauls packs in push to encourage recycling
From next month, the brand will include clearer recycling messaging and instructions on its bags
-
News
Packaging maker RAP ramps up agri waste products
The packs are made from stems and leaves left after crops have been harvested
-
News
Charlie Bigham’s adds veggie ready meal quartet
The new quartet has been created ‘to really show off the versatility and deliciousness of vegetables’
-
News
Ferrero rapped for Kinder HFSS content aimed at children
The ruling follows a complaint from the Children’s Food Campaign about three websites, an app and a YouTube channel
-
News
Cow & Gate rolls out Little Bowls microwave baby meals
Aimed at stage two feeding, the meals are designed to be eaten directly from the bowl-shaped pack
-
News
Boxed switches frozen ready meals range to single serving
The change follows the brand’s sale in June to Nomad by William Jackson
-
News
Giraffe and Ed’s Easy Diner launch ranges into Tesco
A dozen frozen SKUs for two people are rolling out to more than 300 Tesco stores
-
News
Ella’s Kitchen moves into frozen with Big Kids lineup
The 14-strong range of meals and snacks is aimed at children aged up to eight
-
Analysis & Features
PG Tips Perfect with Dairy-Free: acid test
Free-from continues to be a bonanza for grocery
-
News
Weetabix pays tribute to late CEO Ken Wood
The company’s former chief executive died on 7 September at the age of 67.
-
News
Unilever plans big distribution push for Red Red stew pots
The supplier launched the vegan Red Red meals in January via Whole Foods Market
-
Category Report
Who needs a hot summer? The Dairymen ice cream report 2018
Ice cream sales have passed the £1bn landmark. So what’s driving growth?