All Entrepreneurs articles – Page 3
-
Comment & Opinion
Little Moons has shown it isn’t immune from growing pains
The mochi ball ice cream maker is having a wobble, its first since a viral TikTok post sent sales stratospheric in 2021
-
News
Dozens of women-led brands in the spotlight at Whole Foods Market
Deliciously Ella, Little Moons, and Neom are amoung 55 women-led brands highlighted by Whole Foods Market
-
Comment & Opinion
Surreal’s startup ‘branter’ over Sainsbury’s listing grates
If the founder of a startup comes from a wealthy background, should we begrudge their claims to be a challenger brand?
-
Profiles
My Alternative CV: Moth’s Rob Wallis on tinnies, admin and S Club 7
Moth founder Rob went from hand labelling tinnies to being stocked in Waitrose, Tesco, Sainsbury’s and Morrisons
-
Interviews
How Annabel Thomas built sustainable scotch brand Nc’nean
As her organic, sustainably made, small-batch spirit rolls into Waitrose, Nc’nean founder Annabel Thomas talks cutting carbon emissions, eschewing age statements and being a woman in whisky
-
News
Petfood startup Marleybones lands listing in Whole Foods Market
The online brand will roll out fresh meals and dry treats from Thursday (1 February)
-
News
Sustainable babycare brand Pura names Katie Morris as sales director
She joins the fast-growing Pura to oversee its global sales strategy, about eight months after it made its US debut
-
Analysis & Features
Power list: The women pioneering in the plant-based sector
The ‘startup mentality’ in plant-based has brought plenty of trailblazing women to the fore. These women will now be crucial to the future of the industry as it suffers a sales setback
-
Analysis & Features
Inside Brityard’s mini market on Regent Street
Having started as a digital department store, Brityard has made its physical debut – and wants to become the authority on independent British brands
-
Analysis & Features
How small brands can navigate supermarket trade investment ‘asks’
Startups and challenger brands facing ‘exorbitant’ media and promotions charges from supermarket buyers
-
Comment & Opinion
How the autumn statement will impact retail and fmcg
A ‘final nail in the coffin for the high street’ was the grim description from a leading property consultancy of today’s autumn statement
-
News
Mission Ventures launches incubator scheme to boost flexible packaging
The programme is a joint venture between Mission Ventures and Buildr by Foxpak
-
Comment & Opinion
How LSE is boosting the next generation of F&B entrepreneurs
The Food & Beverage Deepdive Programme will connect aspiring entrepreneurs with industry experts, says Nisha Ramisetty, advisor – special programmes, LSE Generate
-
News
Justin King takes stake in influencer marketing platform Invyted
King joins Leon co-founder John Vincent, who is also an investor in the platform
-
Comment & Opinion
Ailana Kamelmacher, Intune co-founder, doyenne of foodie PR and storyteller supreme
Ailana Kamelmacher has left an indelible mark on food and drink brands and also touched countless lives with her championing and mentoring of young people
-
Analysis & Features
Power List: the black leaders blazing the trail in fmcg
Ethnic diversity is improving across fmcg boards – thanks in no small part to this inspirational lineup of black leaders in grocery, many of whom are determined to help others follow suit
-
Interviews
Wild’s Freddy Ward on making sustainable, natural deodorant work
When Freddy Ward co-founded Wild, its natural deodorant ‘didn’t really work’. Now its efficacy has won a legion of loyal followers across 10 markets
-
Analysis & Features
How snack brand Taking the Pea found a new lease of life
The business is booming following a rebranding, new listings, and a Farm Shop & Deli Product Awards win
-
Interviews
Lioncroft Wholesale’s Jason Wouhra on buying back his family cash & carry depots
Wouhra bought back part of the business founded by his family 50 years ago, in the middle of the pandemic
-
News
High Tide to launch seaweed snack bars backed by Welsh government
The high-fibre bars are made with kelp and dulse seaweed from a regenerative ocean farm in Pembrokeshire