All Equality, diversity and inclusion (EDI) articles – Page 3
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NewsDeliveroo launches LGBTQ+ chef training kitchen
The delivery giant has committed up to £15,000 to The Open Kitchen Fund, which will sponsor up to five chefs to complete training courses
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ProfilesMy food & drink job: Ru Brown, Pride lead, Tesco
At just 22 years old, Ru shares how they are driving LGBTQ+ inclusion at the UK’s largest retailer
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Analysis & FeaturesThe women shaping the future of national health policy
As the row over the nanny state unravels, women are set to play a key role on various sides of the debate. Here are our top players fighting to improve the health of the nation
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Comment & OpinionLeaders reveal key points for progress in food and drink industry
Whether you missed the show or wish to reflect on some key points, The Grocer editorial team has compiled the top thoughts and themes from the Food & Drink Expo
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Analysis & FeaturesAre fmcg sports sponsors losing out to eastern rivals?
Fmcg brands are facing increased competition in the sporting sponsorship space from a new breed of businesses. What are the implications?
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Analysis & FeaturesRevealed: trends driving record growth for UK’s ‘Fast 50’ food and drink brands
Despite inflation and supply disruption, the Fast 50 report reveals unprecedented growth rates, with a record number of women-led businesses
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Comment & OpinionSupermarkets must heed the online needs of over-65s
Older customers face many accessibility issues when it comes to shopping online, says Jonathan Hassell, CEO at Hassell Inclusion
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NewsMorrisons extends quieter hour initiative to weekdays
The move, which coincides with this week’s World Autism Acceptance Week, will involve stores operating lower levels of lighting and turning off music
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Comment & OpinionWhy class remains a dirty word in fmcg
Despite many in fmcg voicing their support for founders from less privileged backgrounds, it still feels risky to delve into the details of disparity
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Analysis & FeaturesWhere are the working-class startups?
The startup scene is still a world of privilege, as working-class entrepreneurs struggle with a lack of funding – and often a lack of confidence, too. How can the industry break the taboo?
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NewsDozens of women-led brands in the spotlight at Whole Foods Market
Deliciously Ella, Little Moons, and Neom are amoung 55 women-led brands highlighted by Whole Foods Market
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Analysis & FeaturesLyle’s lion and Ricky Gervais in the bath: this week in grocery on social media
Unpack the memes and puns of the week on social media across fmcg
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Comment & OpinionLyle’s Golden Syrup rebrand – justified or cultural vandalism?
Lyle’s Golden Syrup logo rebrand has sparked controversy
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InterviewsSported CEO Sarah Kaye on hidden value of grassroots sports sponsorship
Sported CEO Sarah Kaye wants to connect more brands with ‘sport for good’ campaigns, promising to deliver meaningful – even ‘magical’ – results
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Comment & OpinionHow businesses can embrace neurodiverse shoppers and staff
We must meet consumers where they are and support retailers to do the same, says Paul Graham, Britvic MD
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Analysis & FeaturesMeet the top 10 women making an impact in own label
A competitive own-label range is becoming ever more crucial to the success of the supermarkets – and women are playing an ever greater role. We meet the big hitters
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InterviewsMinette Batters on ‘rebooting’ as she steps down as NFU president
Batters reflects on six years dealing with Covid, politicians and climate
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Analysis & FeaturesUK Food & Drink Shows 2024: panels and presentations not to miss
The sessions set to inspire and educate independent food and drink retailers and suppliers
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NewsLactalis UK & Ireland appoints new group supply chain director
Nicole Kurz’s promotion further enhances the company’s female leadership team to four women, holding nine of the board level director positions
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Promotional FeaturesHow to elevate your checkout experience
In an era where self-checkout is the retail norm, discover the keys to meeting shopper needs and creating a frictionless retail experience.