Champion: Divine Chocolate, The Dessert Bar Cheesecake Lemon and Biscuit
By reimagining block chocolate as a dessert, Divine Chocolate has brought a piece of true innovation to a sometimes-stagnant category.
Featuring crisp pieces of lemon infused with lemon oil alongside chunks of buttery biscuit, all smothered in white chocolate, its Cheesecake Lemon and Biscuit is one of three flavours in the Dessert Bar range, which also includes Milk Chocolate Tiramisu and Dark Chocolate Bakewell. Each one can be broken into shards and served to dinner party guests with ice cream or enjoyed alongside an after-dinner espresso
It’s such a ”clever and innovative proposition”, our judges thought, with just the right price point (“reassuringly expensive but not extortionate”) and a perfectly executed recipe.
Gold:
- Divine Chocolate, The Dessert Bar Cheesecake Lemon and Biscuit
- Divine Chocolate, The Dessert Bar Tiramisu Coffee and Biscuit
- Divine Chocolate, The Dessert Bar Bakewell Cherry & Almond
- Monty Bojangles Milk Toasty Popcorn
- Pip & Nut Milk Chocolate Peanut Butter Cups
Silver:
- Toblerone Truffles
Bronze:
- Mallow & Marsh Milk Chocolate over Coconut Mallow Bar
- Baileys Birthday Cake Truffles
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The Grocer’s New Product & Packaging Awards winners show innovation is alive and kicking
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Currently readingThe Grocer’s New Product & Packaging Awards 2024: Chocolate
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