Peters Yard Pregano & Olive Oil Sourdough Crackers

Source: Peter’s Yard

Each batch uses a sourdough starter that is then fermented for 16 hours to introduce a subtle flavour

Champion: Peter’s Yard Oregano & Olive Oil Sourdough Crackers

Created to replace an underperforming line in Peter’s Yard’s existing range, these Oregano & Olive Oil sourdough crackers have an ultra-premium look and feel – which reflects the hand-crafted production process behind each bite.

Store cupboard savoury NPPA 20241108163506ZJW_1938

The Peter’s Yard team collected an award from Jamie Laing and Adam Leyland

Each batch uses a sourdough starter that is then fermented for 16 hours to introduce a subtle flavour, before being rolled, dusted with rye flour and baked. Each cracker had a “refreshing taste and aroma”, said our judges, with the individual herbs used all subtly coming through and the high percentage of olive oil delivering the perfect snap. “A great gift,” said our judges, that is “absolutely worth the money” thanks to its “high-quality recipe and brilliant execution”.

Gold:

  • Peter’s Yard Oregano & Olive Oil Sourdough Crackers
  • Jacob’s Bites Mature Cheddar & Caramelised Red Onion

Silver:

  • Jacob’s Bites Mature Cheddar & Caramelised Red Onion
  • Filippo Berio Classic Glaze with Balsamic Vinegar of Modena
  • Filippo Berio Fig Glaze with Balsamic Vinegar of Modena
  • Munchy Seeds Need Seeds Table Toppers

Bronze:

  • Kallo Organic Tomato & Chunky Lentil Veggie Dip

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