All Fish articles – Page 23
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Comment & Opinion
Canadian chef solves fishy conflict with McDonald’s
Canadian chef Paul Shufelt attracted the ire of McDonald’s when he introduced the ‘Effing Filet ‘O Fish’…
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News
Fishmeal and fish oil production linked to ‘destruction’ in new report
The ‘Fishing for Catastrophe’ report found that increasing demand for FMFO, as well as its use in the aquaculture sector
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News
Spar launches eight-strong own-brand chilled Scottish fish range
Marketing support will include in-store PoS and features on the Spar UK and wholesaler websites
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Analysis & Features
Norwegian cod prices rise after fall in Barents Sea catch quota
Average wholesale prices for Norwegian cod stood at NOK22,347 (£1,995.8) per tonne on 1 September 2019 - up 12% on last year
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News
John West sales down but profit hike reflects margin improvements
The decline was partly driven by a drop in the total canned fish market
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Analysis & Features
Are you ready for a no-deal? Food & drink’s biggest Brexit questions answered
The Grocer seeks to answer some of the food and drink industry’s biggest questions around what will happen in the event of a no-deal
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News
Karro and Young's Seafood form new 'umbrella' Eight Fifty Food Group
The new parent company’s name comes from units of measurement from both sides of the newly-formed business
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News
Birds Eye to launch ‘premium’ breaded fish fillet range
Artisan Style is aimed at families, with Birds Eye saying it will offer consumers a ‘sophisticated’ mealtime option
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Comment & Opinion
Food Unwrapped looks at whether squid could stand in for cod
As climate change warms our seas, traditional fish species such as cod and haddock are moving on
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News
Princes swaps plastic for cardboard on new tuna multipack line
The new line is on trial in Tesco’s bulk pack section
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News
MSC confirms suspension of North Sea cod certification
The suspension follows a drastic fall in stocks since the fishery regained MSC certification in 2017
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News
Young’s expands chilled fish offering with sea bass NPD
It will launch three sea bass lines into Asda on 16 September
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News
Birds Eye marks 100% certification Follow the Fish on-pack promotion
The milestone made Birds Eye the “biggest brand in the UK” for certified sustainable and responsible seafood sourcing
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Analysis & Features
Drop in tuna prices boosts supplier profits
Thai Union reported this month that profits had surged 13.1% in the second half of 2019
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News
North Sea cod off the menu as stocks slump
Climate change and a failure to reduce fishing pressures on stocks are thought to be behind a collapse in numbers
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News
Thai Union & Princes launch project to improve Senegal fishery
The scheme aims to prepare the fishery for Marine Stewardship Council certification
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News
Young’s hires Seachill boss Simon Smith as its new CEO
The appointment follows the acquisition of Young’s earlier this month by Karro Food Group
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News
Petition calls for ‘urgent’ welfare inspections for Scottish salmon
It follows allegations of malpractice at a farm in a Highland loch
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News
CapVest-owned Karro acquires Young’s Seafood
Karro Food Group, the pork processor owner by private equity investor CapVest, has agreed terms to buy UK seafood business Young’s.
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News
Aldi lists range of unusual fish species in sustainability move
The fish species are usually more popular in Europe