All Fish articles – Page 3
-
Interviews
How Steve Murrells is making Hilton ‘a great British success story’
Despite turnover of £4bn, Hilton Food Group has a low profile – and is primarily seen as a meat packer. Steve Murrells is on a mission to change all that
-
News
Campaign groups call for stronger legislation for farmed fish
A survey showed 85% of people polled in the UK believe the welfare of fish should be protected to the same or greater extent as other farmed animals
-
News
John West suffers first loss since 2010 after absorbing price hikes
John West had tried raising prices but suffered a consequent fall in volumes
-
News
UK crab and lobster population in decline, MCS warns
The current state of the fisheries is “concerning”, according to the charity
-
Range Preview
Prawns in duvets and roast carrot galettes: Sainsbury’s Christmas 2024
This year, there’s a focus on seafood, gifting and convenience, alongside more traditional Christmas centrepieces
-
News
Salmon stocks in England lowest on record
According to the Atlantic Salmon Stock Assessment for 2023, 90% of principal salmon rivers in England are “at risk” or “probably at risk”
-
News
JJ Foodservice launches campaign to raise awareness about MSC seafood
The campaign will focus on educating customers about seafood products that meet the certification standards
-
Promotional Features
How snackification and digital innovation are transforming the seafood category
Numerous factors are converging to shape the future of the seafood category, significantly impacting retailers. Seafood from Norway explore how to make the most of this evolving category.
-
News
Iceland warns rivals not to mimic its ‘iconic’ King Prawn Ring this Christmas
Iceland’s lawyers were ’more than ready’ to take action against products deemed to mimic the 30-year-old product
-
Analysis & Features
As exposés pile up, how can salmon welfare be improved?
Campaigners say aquaculture system enables ‘systemic suffering’
-
News
Whitby Seafoods increases tail price to support vessels
Recent changes in crew costs highlighted by a Seafish assessment were predicted to affect 75% of all boats landing scampi tails to Whitby Seafoods
-
News
Young’s Chip Shop launches Jumbo Cod to target ‘fakeaways’
Jumbo Cod Special Fillets are coated in the brand’s signature ‘crispy, bubbly batter’ and replicate the large portions familiar in fish and chip shops
-
News
Young’s rebrands Chip Shop brand after period of growth
The pack design has been modernised with a new Chip Shop logo that incorporates the classic ‘chippy fork’
-
News
Aldi hails £45m investment into British seafood industry
The discounter said that the investment was part of its commitment to championing ”Great British quality”
-
News
Hilton Food Group enjoys further growth in strong first-half results
The meat, seafood and plant-based packer saw pre-tax profits rise by almost 38% like for like, in the first half of 2024
-
Range Preview
Limoncello stilton and crab crumpets: Waitrose Christmas range 2024
The upmarket retailer has unveiled its Christmas 2024 range featuring 554 festive lines, including 175 new dishes
-
News
Young’s expands Gastro global offering with Taste of India range
The brand said the launches followed the success of its Taste of Asia range, which launched in March
-
Range Preview
Prawn tacos and nugget lollipops: Iceland Christmas range 2024
Iceland’s 2024 festive lineup promises holiday party hosts can impress without breaking the bank
-
News
Tesco publishes decapod crustacean welfare policy
The policy has been created with support from Aquatic Life Institute and is hoped to inspire other retailers to follow Tesco’s lead
-
News
Bottom-trawl fishing consultation launched in Scotland
The value of protecting the entirety of each marine protected area, rather than a piecemeal ‘features-based’ approach, should not be underestimated, said the charity