All Fish articles – Page 4
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NewsThe Vegetarian Butcher enters fish alternative market with cod SKU
The plant-based brand has launched its Cod Almighty SKU into Sainsbury’s, Co-op and Ocado
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NewsWhitby Seafood buys first fishing vessel to showcase best practice
The Golden Ray B963 is a scampi trawler skippered by third-generation fisher Darren McClements, who has been fishing for over 37 years
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NewsOnline seafood market Rockfish launches in-store ‘virtual fish counter’
The concept has been created by Rockfish, an online seafood market, and installed at a family-owned motorway services on the M5 in Gloucestershire
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NewsCampaign group lodges CMA complaint over ‘false’ salmon farming claims
Scamon Scotland claimed Aldi, Asda, Co-op, Lidl, M&S, Sainsbury’s and Tesco had displayed false claims over fish farming
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NewsOver half of government seafood catch limits unsustainable, data shows
For 2024, of the 79 baseline total allowable catches negotiated, only 36 are in line with ICES advice
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NewsTesco becomes latest retailer to add Best of British webpage
It said it would make it easier for customers across the UK to shop British-grown and produced food, and support British farmers and producers in the process
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![Farm to Foodhall - Honey[83]](https://dmrqkbkq8el9i.cloudfront.net/Pictures/100x67/3/3/4/321334_farmtofoodhallhoney83_279157_crop.jpg)
NewsM&S launching ‘biggest ever marketing campaign’, with Tom Kerridge
The new campaign will continue the ‘Farm to Foodhall’ theme of a series of M&S TV ads which ran last year featuring Kerridge
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NewsMowi extends ready-to-cook Bistro salmon range
Mowi has developed a new SKU, salmon fillets with a lemon & herb butter, which has joined the range
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NewsBrexit has cost Scottish salmon producers up to £100m
Salmon export values to the EU were down 3% to £356m last year
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NewsFish Said Fred expands oven-ready range with two new SKUs
The new lines have been launched to tap into rising demand for global flavours
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NewsBlue Marine Foundation sues government for exceeding fishing scientific advice
Current overfishing was a ’grossly irresponsible’ use of UK national resources, the Blue Marine Foundation said
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Promotional FeaturesInterest from consumers in responsibly sourced seafood is growing
With consumers’ tastes and shopping habits evolving and sustainable sourcing, health and nutrition being crucial to their decision-making, find out how seafood meets these credentials – and how UK retailers can capitalise.
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NewsJohn West appoints Mark Doherty as new MD
Doherty was previously commercial director at the tinned fish giant but will now lead all John West entities
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NewsYoung’s launches mini fish fillets into Chip Shop range
The mini fillets are coated in batter and available in the freezer aisle
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KVI TrackerSalmon producers facing legal action from UK retailers over price-fixing claims
Asda, Iceland, Marks & Spencer, Ocado, Morrisons, Aldi and Co-op have appointed Stephenson Harwood to seek compensation on their behalf
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NewsUK lands access to tonnes of haddock and cod with new Faroe Islands deal
The deal will see British fishermen benefit from 920 tonnes of cod and haddock
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NewsOverfishing could push herring fishery to collapse, new research finds
Fishing pressure on the herring exceeded scientific advice by 30%-37% from 2020 to 2022
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NewsSanction loophole sees Russian white fish entering UK via China
Imports from Russia into the UK have declined by 59% in the past year, but imports have increased by 11% from China, a common processor of Russian white fish
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NewsBirds Eye launches Mini Fish Fingers
The fish fingers will be available from March and are designed to tap into new meal occasions
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NewsWhitby Seafoods leads scampi industry sustainability agreement
Scampi fishermen in England, Scotland and Northern Ireland have agreed to adopt the Marine Stewardship Council’s new ‘In Transition to MSC’ programme