All Fish articles – Page 5
-
NewsJJ Foodservice unveils new shatter packs and fish & seafood logo
The new shatter packs combine the benefits of frozen at sea and IQF, supported by a new logo for fish restaurants
-
NewsRSPCA Assured unveils new farmed Atlantic salmon welfare standards
The new revision of the RSPCA farmed Atlantic salmon welfare standards will come into effect in May 2024, introducing over 300 standards and amendments
-
NewsYoung’s launches Asian-inspired frozen fish range
The Taste of Asia range is part of Young’s Gastro brand and includes four limited-edition products
-
NewsSustainable tuna claims ‘confusing’ British shoppers, finds MSC
Consumer research from the Marine Stewardship Council found that consumers wanted to buy products that helped the ocean
-
NewsRecord £1.3bn spent on MSC certified fish last year
Volumes of MSC labelled product also increased by 1%, rising to 154,543 tonnes
-
Comment & OpinionRichard Osman narrates story of cartoon Charlie Bigham
The ad reinforces Bigham’s corporeality by, er, featuring him throughout in cartoon form
-
Comment & OpinionThe Taste of Things: cooking first, love story second in film feast
Tran Anh Hùng’s film opens with 20 minutes of Juliette Binoche at work in a 19th-century kitchen
-
NewsCampaigners and sector agree on need for tighter farmed fish slaughter laws
Proposals from the Lords Animal Welfare Committee that farmed fish should have the same legal protections as other farmed animals were met with a ’high degree of consensus’
-
NewsTurkey sales bounce back in bumper Christmas for protein
A record £13.7bn was spent on protein at Christmas, despite cost of living challenges, up 11.6% on 2022 levels
-
NewsSushi Daily trials chopstick sleeves made from surplus salmon skin
The limited-edition product is made using salmon skin offcuts taken from some of its French stores
-
Range PreviewParty food, pithiviers and frozen convenience in Cook’s Christmas range 2023
Upmarket frozen food specialist Cook has added a host of new products to elevate Christmas for the more reluctant home cooks
-
Analysis & FeaturesCanned goods 2023: On-trend fish cans still face falling sales
Meals centred on canned fish took off in earnest in early 2023
-
Analysis & FeaturesFresh - meat, fish & poultry 2023: Cost-effective chicken sees huge gains
Chicken is the food and drink star of Top Products 2023. On paper at least
-
NewsFarmison inks series of new supply deals and makes fish debut
The business, which collapsed into administration on 6 April, was rescued by a consortium led by ex-Asda boss Andy Clarke on 24 April
-
NewsPregnancy and blocked noses stopping fishing crews from going to sea
Fishing groups have called on the government to pause new medical regulations for crews and carry out a review
-
NewsSeafish publishes updated proposed levy changes to support industry
Industry feedback found that the levy from the public body needed to be fairer and more equitable
-
NewsScampi sector hits back against environmental damage claims
Seafish has said the issues with the scampi fishery are far more complex than they have been portrayed
-
NewsConcerns raised as England’s first on-land salmon farm given green light
The 10-acre farm was proposed by AquaCultured Seafood and when constructed will produce 5,000 tonnes of salmon per year, making it one of the largest in the world
-
NewsSalmon welfare scorecard reveals big hurdles for major suppliers
Compassion in World Farming’s new scorecard will report the performance of eight major salmon producers against 13 key welfare parameters
-
Category ReportIs it time to look more closely at farming fish?
Fish farming is billed as a sustainable solution to overfishing and plummeting global fish stocks. But do industry claims stack up?