All Food safety articles – Page 29
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Comment & OpinionThe UK is resilient to food fraud, but we need a ‘fortress’ mentality
In his last regular column for The Grocer, Professor Chris Elliott sets out his aims for a review on food aid and his hopes for the future of UK food safety
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Analysis & FeaturesHow can smaller retailers catch up on campylobacter?
Levels of contamination have fallen in supermarkets, but remain high at independents
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NewsEgg sales continue soaring on back of 2016 change to FSA advice
Egg sales have surged past the 6.5 billion mark
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NewsNew guidelines to help retailers tackle ‘grey area’ of food imitations
Current UK legislation dates back to the 1980s and is ‘muddied’, according to the BRC
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Comment & OpinionIt’s time the FSA heeded calls for tighter ‘free from’ labelling
The latest labelling outcry is over Halo Top’s vegan variants reportedly containing traces of dairy. It’s time the FSA clamped down on free-from claims
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NewsDutch meat trader Jan Fasen arrested over link to horsemeat scandal
Fasen was arrested by Spain’s Guardia Civil at the request of French authorities late last month
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NewsDefra kicks off anti-African swine fever border campaign
The campaign is aimed at anyone with the potential to introduce ASF to the UK
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Comment & OpinionLow-calorie sweeteners like aspartame are safe
Low-calorie sweeteners are safe and have been approved by all leading health authorities around the world for decades, writes Gavin Partington of the BSDA
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NewsWaitrose to phase out lead-shot game across its estates
Waitrose claims to be the largest retailer of game in the UK
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Comment & OpinionWhat the hospital meal furore tells us about frozen food perceptions
The tabloids are getting worked up over hospital meals that have been cooked ’months before they’re served’. Which shows frozen food has an uphill battle on its hands
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Comment & OpinionDon’t believe the chemical food lobby. Aspartame use must stop
A damning new report makes clear aspartame’s safety was never truly established, says Joanna Blythman
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NewsEat switches to bespoke holders in push for clearer allergen labelling
The new specially designed holders are larger to allow for better visibility of allergen details
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Analysis & FeaturesFruit Shoot recall: how did it happen again at Britvic?
The child-friendly soft drink brand’s push-pull cap last proved troublesome in 2012
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NewsPret a Manger appoints M&S’s Kate Stein as global tech director
Stein has been with M&S for 20 years – most recently as head of food technology for convenience
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Comment & OpinionMad Cow Disease documentary highlights food scandal’s individual cost
So often when we look back on food scandals the focus is on the big picture
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NewsJust Eat publishes food hygiene ratings for all restaurants
A link accompanying menus on Just Eat’s website and app leads to the FSA’s rating
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NewsCuts to local authority budgets ‘increasing meat fraud risk’
The Mirror published an article this week claiming one in five meat products in Britain contained animals not stated on the label
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Comment & OpinionThe latest meat fraud outrage is exaggerated. But the risk isn’t
The claim ‘one in five meat products contain animal not stated on the label’ is untrue. But there’s no doubt we must be more vigilant in the fight against meat fraud
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Comment & OpinionPret a Manger faces a reputational turning point as Schlee steps down
In a year of unprecedented change and challenge at the high street chain it’s clear that Schlee’s departure could mark a turning point
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NewsListeria outbreak: sandwich firm ceases trading
One hundred and twenty-five jobs will be lost following the liquidation of The Good Food Chain