All Frozen articles – Page 22
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NewsPrinces makes frozen debut with Street Food kebab brand
The frozen poultry market was “mainly dominated by breaded or battered coated products”, said Princes, with the supplier hoping to stand out by “offering variety and convenience”
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NewsCarte D’Or slashes plastic use with move to recyclable paper
Available from 29 January, the new packaging will see the brand use 93% less plastic per tub
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NewsBirds Eye unveils pair of seeded crust fish fillets
The NPD is aiming to help shoppers up their protein and vitamin B12 intake
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Comment & OpinionWhy next Christmas should be a frozen one
The festive season is the peak of food waste and buying too much fresh produce is part of the problem, says Richard Harrow, CEO of the British Frozen Food Federation
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Comment & OpinionConsumers are struggling to get healthier. Here’s how the industry can help
There is a golden opportunity to help the nation eat better through collaboration, says Steve Challouma, general manager at Birds Eye
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NewsQuorn unveils raft of NPD and new TV ad for Veganuary
The meat-free giant is aiming to attract those making new year healthy eating pledges to the brand
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NewsLinda McCartney’s adds swathe of chilled and frozen products for Veganuary
Its chilled ready-to-eat range features the likes of vegan chorizo cocktail sausages and katsu chicken bites
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NewsTofoo Co launches ‘straight to wok’ frozen tofu duo
The brand created the duo with an eye to removing “the faff and fiddling prep associated with cooking with tofu”
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NewsFroneri claims category first with Extrême cookie cone ice cream
The NPD combined ‘two much-loved treats, cookies and ice cream, into one ultimate cone of indulgence’, said Froneri
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Analysis & FeaturesIce cream 2021: Little Moons is 900% hero of handheld
Having gone viral on TikTok this year, Little Moons has seen the biggest rise of any well-established brand in the Top Products Survey
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Analysis & FeaturesFrozen food 2021: growth slows but ice age continues
It’s added a modest £12.5m across the six sectors in this report
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NewsMcCain Foods acquires $55m minority stake in Strong Roots to drive growth and foodservice push
Strong Roots would continue to operate in an independent capacity, but McCain would work with it to ‘provide plant-based, environmentally responsible, positive food choices’, it said
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NewsGood Catch unveils frozen trio of seafood alternative SKUs
Classic Style Fish-Free Burgers, New England-Style Crab-Free Cakes and Thai-Style Fish-Free Cakes have debuted in Tesco
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NewsBirds Eye to replace Captain with child’s face in limited-edition promotion
Seven-year-old Tadhg King will adorn packs of the brand’s fish fingers in the new year
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NewsSurya Foods claims first with launch of festive halal turkey
The NPD is a response to strong consumer demand from Muslims for halal turkeys at Christmas
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NewsGoose Island debuts frozen bar snacks range with Co-op
The snacks – which are billed as ‘an ideal pairing’ to beer – feature Goose IPA and Midway Session IPA in their recipes
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NewsSpar to add five new frozen lines to own-label range
The new additions take the Spar frozen range to 39 products overall
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NewsSeven Fultons Foods stores to be converted to Poundlands
Another three are to become Pep&Co Clothing & Home stores, the variety discounter’s sister brand
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NewsJess Cooks bags £100k seed funding for growth drive
Children’s frozen food start-up Jess Cooks has secured £100k in seed funding to scale the business and build nationwide retail distribution.
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NewsMackie’s splashes £4.5m on manufacturing revamp to slash energy use by 80%
The Scottish ice cream and crisps brand says it is ‘completing a full carbon audit’