All Frozen articles – Page 32
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Comment & OpinionBirds Eye’s vampires attempt to add bite to meat-free offering
Birds Eye’s vampire-themed campaign for its meat-free Green Cuisine range is firmly in the ‘fun’ camp
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NewsB&M boss explains Heron Foods stores rebranding decision
B&M introduced the new name for Heron Foods on a handful of new and existing stores last autumn
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Analysis & FeaturesAcid Test: Halo Top Cookies & Cream
Halo Top was a sensation in its US homeland by the time it arrived in early 2018 in the UK
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NewsCook trials 100% recyclable plastic food trays in Kent stores
Cook said its customers were supportive of its moves to reduce plastic
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NewsCook in plan to add 150 concessions in current financial year
Cook has put 181 freezers into 45 convenience stores over the past 12 weeks
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NewsUnilever unveils ‘first-ever’ wrapper-free ice cream multipack
The innovation, to be trialled with Solero Organic Peach, cuts plastic use by 35%
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NewsHonestly Good Smoothie Co eyes sustainable packs
The D2C startup’s plans come following runaway success on Crowdcube
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Category ReportThe captain's table: frozen food category report 2019
Frozen food is developing culinary credentials far beyond fish fingers
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NewsChicago Town to kick off £5m masterbrand push
An advert will make its debut on Monday (20 May) across TV, VOD and cinema
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NewsSambazon unveils organic dessert Frozen Scoopable Açaí
The NPD is a first for the UK’s frozen food category, Sambazon claims
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NewsDanone launches kids’ allergy-friendly snack brand Marty’s
Popped Chickpea Crisps and Sorbet will roll out from 28 June
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NewsTesco extends sole supplier strategy to frozen produce
Through the partnership, Greenyard Frozen UK will increase the volume of frozen vegetables and herbs it supplies to Tesco
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Comment & OpinionWhy the frozen aisle is the new home of haute cuisine
Waitrose’s ‘five star’ frozen food range shows the genre has come a long way since Iceland’s Kerry Katona ads
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NewsWaitrose to launch 'premium' own-label frozen range
Customer searches for frozen ready meals on Waitrose.com were up 500%
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NewsHotel Chocolat to add range of vegan ice lollies
The lollies are made with real fruit and dipped in chocolate
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NewsWheyhey makes confectionery debut with Chocolate Crispy Clusters
Each 100g provides 449kcals, 4.9g of sugar and 10g of satfat, as well as 22.7g of protein
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Analysis & FeaturesHow Halo Top revolutionised ice cream pack design
Following its 2015 makeover, Halo Top’s saw sales surge and lookalikes emerge
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NewsGoodfella’s to kick off £4.2m push amid brand revamp
‘Made with Respect’ centres on a Mafia-style TV advert to reflect the brand’s Italian-American influences
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NewsBritish Frozen Food Federation names Richard Harrow as CEO
Harrow is a veteran of the frozen food industry, having spent 22 years as managing director of Freiberger UK