Fruit & veg <span id="Fruit & veg"></span> – Page 124
-
News
Young heed advice and eat more apples
Children and young adults are eating significantly more apples than they were a year ago, as government schemes to tackle obesity appear to be paying off. Young adults aged 17-24, who are among the lowest consumers of produce, have increased their...
-
News
Key’s brings in the first pink onion
Key’s of Lincolnshire has launched what it claims to be the first pink onion grown on a commercial scale in the UK, in response to growing demand for different vegetable varieties. The variety, Rosanna, has a mild and sweet flavour and is being...
-
News
Sales suffer as soakings turn shoppers off salad
The British salad sector is under pressure after the second successive summer washout severely hit sales, producers have reported. Poor weather throughout the summer meant salad sales had not gained momentum, said Stuart Piccaver, managing director...
-
News
New partnership to back organic apples
A partnership has been formed to boost organic English apple production. East Malling Research and marketers Norman Collett have signed a deal under which 10.5 hectares of additional organic apple trees will be planted. EMR already has some 6.5ha of...
-
News
Hurricane Gustav tears into Jamaican bananas
UK retailers have been urged not to abandon Jamaican banana suppliers left reeling by the devastation wreaked by Hurricane Gustav. The hurricane, which swept across the Caribbean island last week, decimated a banana industry that had only just begun...
-
News
Multiples boost space given to healthy fare
Supermarkets have increased the share of prime promotional space given to fruit and veg by 81% year-on-year, reveals new data that rubbishes suggestions they only promote fatty and sugary food. The total share of premium space, such as gondola ends,...
-
News
All change as Greenvale restructures
Greenvale AP, the UK’s leading supplier of potatoes, has appointed Brian Macdonald as its new financial director. Macdonald, who has worked for brewer Scottish & Newcastle for 25 years, most recently as finance director for developing markets, also...
-
News
What the papers said
Apples could rot on their branches due to labour shortages, warns The Observer. Apple growers blame government restrictions on immigrant workers for a shortage of labour. “If we can’t get the pickers, there is a grave danger that apples will be...
-
News
Egg margins get poached
Supermarkets have again been accused of exploiting food price inflation to boost profits, after it emerged that the retail price of eggs had increased 39% in the past 18 months, while the price received by producers had increased by just...
-
News
Tesco secures local sweetcorn supply
Barfoots of Botley has struck a deal with Tesco to supply locally grown sweetcorn to stores in southern England. Local sweetcorn went into Hampshire and Sussex Tesco stores last weekend, while Isle of Wight sweetcorn was launched into the...
-
News
Cool summer helps lift consumption of carrots
Consumers are eating more carrots this year thanks to the cooler weather and growing popularity of the vegetable among children. The number of carrot-eating occasions has risen 3% to 3.8 billion, according to new consumption data from TNS. Value...
-
News
Osgrow offers a wriggle bit more
This column has recently noted retailers' growing enthusiasm for 'Bugof' promotions - the practice of livening up bags of lettuce and other mundane fare by (accidentally) including the dessicated corpse of an exotic creature or two.
-
News
Frü adds trifle and summer pudding
Frü adds trifle and summer pudding Gü is hoping to almost double UK sales of its Frü Fruity Puds brand to £9m in the next year by adding two new products to the chilled fruit-based desserts range. The new products consist of traditional British summer favourites strawberry &...
-
News
We ask... do you stock fresh produce?
The news that convenience store owners in deprived areas of England and Wales will be given financial incentives to buy more fruit and vegetables should have had the wholesale industry salivating at the thought of potential new business...
-
News
Call for more products to use British Lion eggs
British egg producers are being urged to step up production of eggs for use as an ingredient in processed foods in an attempt to counter soaring imports. Britain imported products containing the equivalent of more than 120 million eggs this May, up...
-
News
Gooseberries: rain or shine
Sales of cooking gooseberries at Waitrose have risen by 91% this season compared with last year, an increase the retailer put down to the adaptability of the fruit to British weather. Waitrose, which also reported that sales of its later-season...
-
News
Apple and pear prices predicted to rise 15%
The price of apples and pears could rise by as much as 15% over the coming year as increased production costs combine with a strong euro and dollar. Growers, processors, graders and packers around the world were struggling to absorb massive...
-
News
Feel Good Kids juice is ‘healthier option’
Soft drinks brand Feel Good is taking on Fruit Shoots and Innocent Kids with the launch of its first children’s range of juices, which it claims is healthier and more refreshing than the competition because of its high water content. Feel Good Kids...
-
News
Growers call for flower price hikes as costs hit
Flower prices may rise and bouquet sizes get smaller as suppliers try desperately to mitigate soaring costs, growers have warned. Rocketing fuel costs have made the cost of heating glasshouses unsustainable, claimed a leading UK flower grower, who...
-
News
Warwick to close Kirton research unit
One of the country’s leading horticultural research institutes is to close in a move that will deal a major blow to future UK R&D. The University of Warwick confirmed last week it would be closing its 120 acre research site in Kirton in Lincolnshire...