All articles by George Nott – Page 18
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News
Amazon launches first own label advertising campaign
Campaign features new tagline: ‘Food too, who knew?’
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Analysis & Features
Retailers and brands are adapting to capitalise on the air fryer boom
Retailers and brands are reacting to the now ‘mainstream device’
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Comment & Opinion
Boiling Point: BBC series serves up exhausting and exhilarating tension
The steaks were on and the steaks were high in episode one of the four-part restaurant drama
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Comment & Opinion
Do kids care enough about smoking for Rishi Sunak's plan to make a difference?
Kids aren’t smoking any more. Not really
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News
AI tool launched to help brands identify sustainability strengths
Sustainability Navigator audits the existing green and ethical claims made by brands, and benchmarks them against category competitors and consumer trends
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News
Tesco readies online marketplace launch
Customers will be able to shop “a broad range of third-party products” on Tesco.com
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News
Sustainable shop map app launches in London
Ganddee describes itself as the Google Maps of sustainable shops
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News
Asda taps Tata for post-Walmart digital overhaul
TCS described the work as a ‘massive enterprise reinvention’
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Comment & Opinion
Amazon and Asda make last-ditch attempt to revive the comedy panel show
Amazon’s Quiz of 25 Years saw two celebrity teams answer questions about products that can be bought on the site
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News
New online marketplace vets brands to counter retail’s ‘greenwashing problem’
Canopey.com launched today, offering a range of eco-conscious brands across food and drink, beauty and skincare, cleaning and homeware
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News
Carlsberg, Danone, Nestlé tap AI to predict NPD success
Cambri’s ambition is for its AI tool to achieve a 95% new product launch success rate
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News
Asda ends ‘biggest ever’ electronic shelf label trial
More than 25,000 ESLs were involved in the trial, which on launch was the biggest in the UK
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News
Rapid grocer Getir announces deal with Uber Eats
The move follows similar deal with Just Eat late last year
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Comment & Opinion
From hate to love: why Iceland is getting cosy with Amazon
Five years ago, Iceland’s MD said “We hate Amazon.” So what’s changed?
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Analysis & Features
The technology that’s transformed (and transforming) the dairy sector
From pasteurisation to machine learning, we look at the tech that has helped the industry evolve – and what might change it even further
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News
ESLs displaying sustainability credentials drive 25% sales lift in trial
ESL maker SES-imagotag and food product sustainability intelligence provider HowGood have collaborated on the work
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News
Cultivated fat farm launches in central London
Back fat cells taken from a single pig – now ‘running around happily in a field’ – are being cultivated to eventually produce around 10 tonnes of fat a year at the facility
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News
Uber Eats to launch AI chatbot to help users find sale items, plan meals and order ingredients
The AI assistant, powered by Google’s Palm 2, will launch in the UK by early 2024
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News
Deliveroo launches more Hop dark stores with Waitrose and Morrisons
The launch of the sites means Hop dark stores are now active in two-thirds of London’s boroughs
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Analysis & Features
How vertical farms are reaching new heights
Reports of vertical farming’s death have been greatly exaggerated. While some have failed to take root, others are thriving