All articles by Grace Duncan – Page 21
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NewsOverfishing could push herring fishery to collapse, new research finds
Fishing pressure on the herring exceeded scientific advice by 30%-37% from 2020 to 2022
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NewsRude Health launches organic oat barista line
The brand said the organic variant had been in development for four years
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NewsOrnua Foods UK appoints new marketing director
Nicola Blackmore-Squires will be responsible for the development of “powerful and distinctive” positionings for Ornua’s brands
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NewsAldi salad supplier UK Salads appoints administrators
The Aldi salad supplier has appointed administrators, with The Grocer understanding that unsecured creditors will be owed as much as £10m
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NewsNFU calls for an overhaul of horticultural supply chain relationships
The code of practice would complement and expand on the rules already laid out in GSCOP
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NewsSanction loophole sees Russian white fish entering UK via China
Imports from Russia into the UK have declined by 59% in the past year, but imports have increased by 11% from China, a common processor of Russian white fish
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NewsDairy industry rejects calls for cheese salt reduction
The report from Action on Salt found a 30g portion of cheddar contains more salt than a packet of crisps
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NewsAnimal rights campaigners warn of welfare standards dilution post-Brexit
New proposals from the Animal Welfare Committee have suggested a change to current welfare law to allow for the handling of chickens by their legs
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NewsBirds Eye launches Mini Fish Fingers
The fish fingers will be available from March and are designed to tap into new meal occasions
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Analysis & FeaturesThe disability champions breaking down barriers
Representation of disability in the workplace is a big issue, with a ‘cultural shift’ necessary to ensure disabled workers are empowered. Who’s driving progress?
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KVI TrackerFood insecure families buying less fruit & veg than UK average
Research by the Food Foundation showed that 60% of food insecure households had bought less fruit and 44% had bought fewer vegetables
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NewsOatly launches organic variant of barista oat milk
The oat milk giant said the product had been designed to answer growing demand for an organic option
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NewsSainsbury’s adds ‘Buy British’ section to its website
The new page spotlights over 450 100% British-sourced grocery products including fruit & veg, meat, dairy, eggs and chilled essentials
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Analysis & FeaturesMinette Batters upstages PM as she bats for farmers one last time
Rishi Sunak insisted government was ‘changing its culture’ around food
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NewsSoil Association warns more needs to be done to boost UK organic sector
The organic market has increased by 2% in 2023, reaching £3.2bn following 12 years of consecutive growth
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NewsTom Bradshaw elected NFU president
Bradshaw will be joined by David Exwood as deputy president and Rachel Hallos as vice president
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NewsWhitby Seafoods leads scampi industry sustainability agreement
Scampi fishermen in England, Scotland and Northern Ireland have agreed to adopt the Marine Stewardship Council’s new ‘In Transition to MSC’ programme
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NewsPotato prices soar as poor weather affects supply
Core lines of maris piper potatoes across the major multiples saw rises of up to 22% in a month
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NewsNoble Foods unveils multimillion-pound manufacturing site
The UK’s leading egg producer will begin production at its new 10,000 sq m Leicestershire manufacturing site in the summer
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NewsJones Food Company opens ‘most advanced’ vertical farm
The company has claimed that it is the most advanced vertical farm in the world