All articles by Grace Duncan – Page 39
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Apple growers forced into the red despite supermarket price hikes
Apples are on average 5.8% pricier year-on-year, a figure over seven times higher than the 0.8% increase in returns seen by growers
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Plant-based Tindle brand ramps up UK rollout
Tindle Burgers and Tindle Nuggets will be available in over 350 Morrisons stores nationwide and online from this week
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Godminster rebrands organic cheddar range
The new branding, which includes a new logo, packaging and product names, is inspired by the landscapes and legends of Wessex
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AHDB horticulture board replacement launches
Five members of staff from AHDB joined HCP on 15 April and the transfer of relevant information and residual levy funds have also been agreed with AHDB
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Ocean Fish strengthens board with new operations director
Former Falfish operations director Billy Dickson has 25 years of experience in the domestic and international seafood sectors
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Quorn mycoprotein to be made available to other suppliers
The move will be led by a new division, Marlow Ingredients, and will be made available firstly in Europe and then internationally
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Mowi launches salmon quartet into ready-to-cook category
A range of four salmon products ready to go into the oven will be launched on 20 April into Sainsbury’s and Asda stores nationwide
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Lactalis launches Leerdammer grated SKU
Leerdammer Grated (rsp:£2.35/160g) went on sale in resealable pouches in Tesco stores nationwide on 3 April
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Leaf appoints new CEO following death of founder
Webster will take over the role at the assurance organisation from interim CEO and chair of the board of directors, Philip Wynn
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Simon Howie launches new BBQ products and widens distribution
The new lines for 2023 included a “premium” 6oz burger – The Black Label Gastro Burgers 340g
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This launches lamb kebab alternative for BBQ season
This Isn’t Lamb Kebabs (rsp: £3.50/ 200g) are made of pea protein, cumin and mint
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Aldi and Lidl join Tesco and Sainsbury’s in cutting milk prices
Four pints of milk now costs £1.55
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Egg sector urged to remain vigilant as bird flu restrictions end
The outbreak has resulted in more than 1.3 million egg-laying hens being culled
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Norwegian salmon prices continue to soar
Rising costs and reduced volume have pushed up prices of Norwegian salmon, which accounts for almost half of UK supply
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Easter lamb sales soar despite cost of living crisis
Sainsbury’s, Asda and Waitrose all reported over 100% increases in sales of the popular Easter roasting joints
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Yakult launches new fortified drink and larger packs
Yakult Plus is a fat-free fermented milk drink boosted with vitamin C
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Call for dairy code of conduct to curb supermarket power
Tenant Farmers Association among organisations insisting on the need for effective regulation in the dairy supply chain
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New pork contract rules expected to protect pig farmers
Pig contracts will be regulated to support the supply chain and provide greater certainty in the sector
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Cambridge Food Co recalls more than 25 cheeses over listeria fears
There are concerns products may have been cross-contaminated with listeria from a contaminated batch of baronet cheese
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Fishing group insists mackerel is still sustainable despite MCS downgrade
The organisation, which ensures stock sustainability for mackerel and herring, has dismissed the downgrade as an ‘overly harsh assessment’