All articles by Grace Duncan – Page 61
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Milk production could fall 5% this year as input costs bite, AHDB warns
Production could fall between 0.8% and 5.3% depending on how changes impact decisions on farm
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Sainsbury’s to improve chicken welfare across standard-tier own-label fresh lines
By March 2023, all fresh chicken products in the By Sainsbury’s lineup will have been reared in 20% more space than the industry standard, it said
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Branston to develop potato protein for use in plant-based food
Branston will also open a £6m extraction facility in Lincolnshire to bring the protein to market
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First Milk launches Golden Hooves on-farm vending machine brand
The new brand aims to represent the role livestock plays in improving for soil health, building organic matter and sequestering carbon
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MCS Good Fish Guide ‘too harsh’, claim fishing bodies
Seafish claimed the guide ignored progress being made to improve UK fisheries
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Emissions from livestock ‘could be reduced by 23% with widescale mitigations’
Methods to meet the industry’s net zero by 2050 goal should start with focusing on production efficiency, says report
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Berry Gardens and JFC partner in trials of vertically grown strawberries
If successful, the initiative would extend the British strawberry season to all year round, the businesses say
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Flora unveils new TV ad pushing plant-based and ‘100% natural’ credentials
It is the brand’s first appearance on TV screens since 2019
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Nurishh expands plant-based cheese alternative range
Nurishh has announced two new additions to its range of products, Plant Based Garlic & Herbs Spread and Gran Vegiano
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Heating costs add further threat to UK produce sector
Inflationary pressures are driving growers to plant fewer crops
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Soaring fuel prices set to make fishing ‘uneconomical’
Crews throughout the UK had decided not to go fishing at all in recent months
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Sainsbury’s becomes first UK supermarket to offer 100% ASC certified Scottish salmon
In Scotland less than 5% of Scottish salmon farms have been certified with ASC status
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White fish tariff postponed following seafood sector concerns
The government had originally planned on introducing additional duties of 35% on white fish originating in Russia and Belarus at the end of March
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VFC lands Sainsbury’s listing for two vegan chicken products
The Original Recipe Vegan Fried Chick*n Fillets and Vegan Fried Popcorn Chick*n will be stocked in the freezer aisle
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The Butterworks launches new premium spreadable SKU into Waitrose
The Butterworks’ West Country Spreadable is churned and hand salted to produce spreadable butter straight from the fridge.
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Fry’s launches two vegan chicken lines into Iceland and Food Warehouse
It follows the brand’s launch of Popcorn Chick’n into Iceland and The Food Warehouse earlier this year
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Steve’s Leaves launches 100% recyclable salad bags
The prepared salad brand has claimed the new packaging will result in a significant reduction in plastic, by removing 1.5 tonnes per year
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Spanish strikes cause fruit and veg shortages in UK supermarkets
Spain has been rocked by industrial action from lorry drivers over past two weeks due to rising fuel costs
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Farmison & Co launches Saucepan Ready meals into Selfridges and Fortnum & Mason
It has won its first supply deals with the London stores with its range, which features products created by Michelin-starred chef Jeff Baker
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Knepp Estate launches sustainability-focused Wild Range meat business
The animals lead as wild a life as possible and there are no animal welfare issues commonly found in intensive farming, the brand claimed